Lovely Jane T. Olaer
B-4 L-12 San Agustin Valley Homes, Upper Carmen
Cagayan de Oro City--
EDUCATIONAL ATTAINMENT
Bachelor of Science in Food Science and Technology
University of Science and Technology of Southern Philippines
C.M Recto Lapasan, Cagayan de Oro City
July 2020
SKILLS-.
Supervise product inspection and testing
Track key performance indicators and strategic goals
Execute regular, systematic, and documented examinations of a quality system
Technical Proficiency and Understanding in/of Products/Services
Knowledgeable with HACCP, and food safety regulation
Broad knowledge in creating and conducting research to identify solutions and answers to difficult client issues
Knowledgeable in creating quality control systems documentation
Clear and intelligible way of writing product inspection reports
Support implementation of quality management systems
Excellent communication skills
Excellent organization skills and attention to detail
Attention to detail compliance with company policies and procedures
Hands-on experience in food product Physico-chemical, microbial and sensory evaluation
Knowledge of food science concepts, laboratory procedures, food handling, and production
Flexible team player who thrives in an environment requiring the ability to effectively prioritize and
juggle multiple concurrent projects
Knowledgeable in Microsoft Office
Work Flexible
Open to learning
Goal-Oriented
Ability to work independently or Work as a team
RELATED EXPERIENCE/S
1. Quality Control Officer
Red Ribbon Bakeshop, Inc Gaisano Complex Cugman HW
November 2020 - Feb 2022
2. Customer Service Representative
Teleperformance Centrio Mall, Ayala CDO
July – March 2020
3. Quality Assurance Analyst Trainee
Universal Robina Corp. El Salvador, Misamis Oriental
April – June 2018
ORGANIZATIONS
1. President
College of Science and Mathematics
SY 2019 - 2020
2. Director of Environmental Affairs
University Student Government
SY 2019 - 2020
3. General Secretary
Philippine Association of Food Technologist
SY 2017 – 2019 PSI Chapter
4. Associate Secretary
Philippine Association of Food Technologist PSI Chapter
SY 2016 – 2017
5. Member
Department of Food Science and Technology
SY 2014 – 2020
TRAINING ATTENDED
1. Integrated Pest Management Training
Sterix Incorporated
2. GMP and HACCP Implementation Training Course
Jollibee Foods Corporation (JFC)
3. Metal Detection Verifier Training Course
Jollibee Foods Corporation (JFC)
4. Data Breach Coarse
Telephilippines Inc. (Teleperformance)
5. Company Policy and Integrity Coarse
Telephilippines Inc. (Teleperformance)
6. Anti-fraud Training Course
Telephilippines Inc. (Teleperformance)
SEMINARS ATTENDED
1. World Water Day Seminar By DILG region X
Grand City Hotel
March 28, 2019
2. A Forum in Research & Development in Food Industry
University of Science and Technology of Southern Philippines
January 9, 2019
3. A Forum on Nature of Production of food Industry
University of Science and Technology of Southern Philippines
January 10, 2019
4. A Forum on Managerial Decision making in Food Industry Quality Assurance
University of Science and Technology of Southern Philippines
January 11, 2019
5. Exploring Food Science And Its Allied fields
Xavier University - Ateneo de Cagayan University
January 10, 2019
6. Leadership Empowerment And Leadership Seminar
Eco Village, Gusa Cagayan de Oro
December 2016 & 2019
7. Functional food for the Prevention of Chronic Diseases and Approaches To studying
Functional/Nutraceuticals By Dr.Edralin A. Lucas
University of Science and Technology of Southern Philippines
July 2016
8. World of Work
University of Science and Technology of Southern Philippines
June 2016
9. Social Graces and Etiquette
University of Science and Technology of Southern Philippines
June 2015
10. Anti-Red Tape
University of Science and Technology of Southern Philippines
July 2014
11. Human Rights
Xavier University - Ateneo de Cagayan University
August 2012
12. HIV/AIDS Awareness
Lourdes College
September 2010
References available upon request.