I bring over 20 years of experience in the hospitality industry, including nine years as an Assistant Restaurant Manager, where I developed strong skills in operations, administration, and team leadership. That background taught me how to stay organized, handle pressure, and ensure smooth day-to-day operations while maintaining high service standards.
As I transition into a Virtual Assistant role, I’m leveraging those same strengths to provide reliable support in scheduling, data management, workflow coordination, and client communication. What sets me apart is not just my experience, but my proactive attitude, attention to detail, and ability to anticipate needs before they arise.