(1) Italian Cuisine - Don't Forget Dessert
When someone mentions going to an Italian restaurant for dinner, most likely, you’d think of the old
stand by's such as spaghetti or lasagna, maybe bread and some wine. While those are great, everyone
knows the best part of the meal is dessert. Italian desserts are no different; they offer a tasty treat to
end a meal with.
Perhaps one of the most well known Italian desserts in the United States is Biscotti. This is a hard, dry
cookie (of sorts) that is traditionally slightly bitter, however, Americans tend to like their biscotti sweeter
than their Italian counter parts. Traditionally, biscotti is dipped in red wine for dessert, to soften it up. In
America, it is often dipped in coffee as a snack.
While Italians are known for their bread style desserts, they also make great custards and custard style
desserts. Zabaglione is what is called a simple custard made of a dessert wine, sugar and egg yolks.
While this particular custard dessert is sometimes combined with other ingredients, it is often enjoyed on
its own. When served by itself, it is usually warm, topped with whipped cream or chocolate (either
shaved or powdered). If sweet toppings are not to your liking...try this delicious dessert topped with
fresh fruit instead.
No article involving Italian desserts would be complete without a mention of the cannoli. This is perhaps
the most popular, well-known of all Italian desserts. It is made when a hollow pastry shell is filled with
Ricotta cheese (this can be either fresh or sweetened). The cheese can be plain, or it can have fruit,
chocolate or any of a number of other ingredients mixed in. Typically, the ends of the cannoli are dipped
in chopped pistachio nuts, both to add flavor and as a finishing touch to this wonderful dessert.
The next time that you head out to dinner with friends or family, don't leave after the pasta and bread is
gone. Treat yourself to a truly amazing dining experience, order dessert and wine, make the evening last
well into the night.
(1) Italian Food Recipes- Don't Miss Out on Desserts
When mentioning Italian style restaurants dishes that immediately come to mind includes lasagna or
spaghetti, wine & bread. These are all great dishes and almost everyone agrees desserts which are the
perfect ending to any great meal. Desserts from Italy are just the same with varopis desserts; providing a
really luscious treat.
A very popular Italian dessert in US is called Biscotti. Biscotti which has characteristics of like a cookie
that appears dry and hard and classically taste a bit bitter, whereas the Americans favors a biscotti that
taste a little bit sweeter versus original Italian Biscotti. By tradition these are then dipped inside red wines
to serve as their dessert in order for it to at least soften a bit. While in US these are then dipped inside
their coffee to serve as sort of one really nifty snack.
Italians who are popular for bread desserts, but they too create great tasting custards & custard kinds of
desserts. Like a zabaglione which is one simple kind of custard that's paired with a wine perfect for this
dessert together with some yolks of eggs and sugar, this custard in particular may be blended with
different kinds of ingredients and sometimes it may be enjoyed alone. When this is served alone, this is
typically served warm, and topped together with some whipped-cream or even shaved chocolates or
powdered chocolates. When not desiring to include toppings that are sweet, try some fresh fruits instead.
Almost all articles about Italian sweet treats mentions Cannoli. Which is probably the really most famous
and most loved dessert. This is actually made using a pastry that has a hollow shell this is then filled
together with some Ricotta-cheese, this cheese may be sweetened or fresh. This cheese may either be
served with different ingredients blended in, some chocolates perhaps, some fresh fruits or may also be
served plain. Typically these cannoli which are usually dipped within pistachios that are chopped which
adds flavor & crunch creating a perfect finishing appeal to one really delectable dessert.
On your next Italian style restaurant visit dining with family or friends, don't just rely on bread & pasta.
But instead treat everyone to enjoying a really fantastic gourmet experience, served with sweet
delectable desserts and fine tasting wines making the whole event last all night long.
(2) 10 Italian Foods Tourists Should Try on Holiday in Italy
Italian cuisine is one of the most popular culinary art forms in the world. These flavourful dishes have
often graced the tables of many homes and restaurants all over the world. Naturally, the best place to
sample authentic Italian cuisine is in Italy and a holiday to the country will not be complete without
sampling some of the best dishes in the region.
1. Pizza - This is a contemporary Italian dish that was invented out of necessity in times of war, where
Italian peasants would bake whatever vegetables and bits of meat they had on a piece of dough. Today,
this popular dish has made its way all over the world but is at its best in Italy.
2. Lasagna - This is a classic Italian dish. Usually, ground beef, an assortment of cheeses and some
sausages are used in making lasagna. Some lasagna dishes are prepared using tomato sauce in a process
very similar to preparing spaghetti with tomato sauce.
3. Chicken Parmigiana - This is another classic Italian dish. It is similar to a sandwich and can be made
by deep frying pieces of bead and chicken topped with melted cheese.
4. Linguini - Italians make the best linguini and this dish is served with a clam sauce made out of fresh
clams, garlic and olive oil.
5. Fettuccine Alfredo - Fettuccine are long, wide noodles and aflredo is a type of white cream sauce. The
heavy white sauce does a good job of sticking to the fettuccine resulting in a creamy and flavourful pasta
dish. This is popular dish with both locals and tourists.
6. Pasta Primavera - This is a vegetarian pasta dish usually prepared with springtime vegetables.
Although authentic pasta primavera is usually vegetarian, there are some variants that use shrimp or
meat.
7. Veal Marsala - This dish is composed of veal cooked in Marsala wine sauce. This delicious dish is
usually served with scallions and mushrooms.
8. Shrimp fra Diavolo - This is a spicy dish aptly named. Diavolo is the Italian word for devil and this dish
is prepared with a lot of crushed pepper. This dish is rather spicy but is extremely delicious.
9. Chicken Saltimbocca - This is usually made with chicken, mozzarella cheese, spinach, and prosciutto
ham.
10. Spaghetti Bolognaise - This is a classic Italian dish and it is one of the most popular and recognisable
Italian dishes in the world. This is a simple and affordable dish made out of spaghetti noodles, tomatoes,
beef and an assortment of other ingredients. Most Spaghetti dishes are prepared with ground beef,
meatballs, mushrooms, broccoli and an assortment of sausages.