A highly motivated and adaptable professional with over 5 years of combined experience in customer service and the culinary industry, both in the Philippines and internationally. Proven ability to thrive in fast-paced, high-pressure environments—whether managing a busy cruise ship kitchen or delivering excellent service in call centers. Known for strong communication skills, attention to detail, and a collaborative work ethic.
demonstrate versatility by transitioning seamlessly from technical support and client-facing roles to working as a cook aboard Royal Caribbean International Cruises, where showcased my ability to deliver quality under pressure and maintain high standards of hygiene and efficiency.