Vishal Samaroo

Vishal Samaroo LP#2 Eric William Dr. Simeon Road Petit Valley, Trinidad and Tobago Tel:- Email:-Job Objective To obtain a position that will enable me to use my strong organisational skills, educational background, and ability to work well with people. Education University Of Minnesota (via Coursera) Jan 2020 ~ Jul 2020 Specialization In Human Resources Management , (ONGOING) Yale University (via Coursera) Jan 2020 ~ Jul 2020 Financial Markets, (With Honors) Duke University (via Coursera) Jan 2020 ~ Jul 2020 Behavioral Finance Rutgers University Of New Jersey Jan 2020 ~ Jul 2020 Specialization In Global Procurement And Sourcing Shiva Boys Hindu College Sep 2002 ~ Jul 2007 Caribbean Examination Council Math -3 English -2 Biology -3 Physics -3 Geography -3 Experience Rizzoni’s Ristorante Italiano Port-Of-Spain. Nov 2014 ~ Present Kitchen Supervisor/Expeditor *Product Sampling to ensure Quality. *Open/Close restaurant. *Proper Procedure Staff Training. *Inventory Control/Management. *Preparing and Garnishing Finished Dishes. *Cooking Italian Soups, Sauces, Entrees, Pasta, Meat, Pizza. *Managing Dish Prep Time. *Communication and Management Between Front-Of-House And Back-Of-House. *Customer Service Relations. *Maintenance of Equipment. *Product Safety Testing. SuperPharm Maraval Jan 2014 ~ Nov 2014 Store Supervisor *Open/Close Store. *Cash Handling/Cash Management/Cash Balancing. *Team Member Roster Scheduling. *Customer Service Relations. *Proper Procedure Training. *Inventory Control/Management. *Generate Operational Reports To Operations *Manager. Employee Disputes And Discipline. *Employee Work Incentives. *Team Member Timesheets/Overtime And Payroll. *Merchandising. Papa John’s Pizza Maraval Jan 2013 ~ Jan 2014 Shift Manager *Open/Close Restaurant. *Cash Handling/Cash Management. *Team Member Roster Scheduling. *Customer Service Relations. *Proper Procedure Training. *Inventory Control/Management. *Generate Operational Reports To Operations Manager. *Employee Disputes And Discipline . Mc Donald’s and Mc Cafe West Mall Jan 2010 ~ Dec 2012 Supervisor/Trainer *Proper Procedure Training. *Inventory Control/Management. *Cash Handling/Cash Management. *Product Safety Testing. *Equipment Technical/Troubleshoot Duties. *Report Employee Disputes And Disciplinary Actions To Store Manager. *Staff Training. References Mrs. Anamika Marajh - Rizzoni’s Ristorante Italiano- (Restaurant Manager) Ms. Alana Mosca - Rizzoni’s Ristorante Italiano- (Ex Restaurant Manager) Mrs. Keeran Kissoon - Body Secrets Limited- (Ex Senior Manager) Mr. Johann Assam - Costaatt-/- (Personal Reference) Systems Administrator