Vasantha Kumar Mirle

CURRICULUM VITAE MIRLE VASANTHA KUMAR # 205/A1 “DAFFODIL” Welbeck House Road Ooty 643001 TEL (M- E-Mail- Professional Experience 2013 December –Till Date Marketing Head Moddy's Confectionery Pvt Ltd , Ooty In Charge of Brand Development & Online Marketing 2012 June –Nov 2013 Brand Manager Olympic Sports, Bangalore In Charge of brand Development & Niche Marketing - Jan Consultant GCHM, Ooty Responsible to teach Front Office Operations & Marketing 2008 – 2009 June Principal Monarch College, Ooty Responsible to teach Front Office Responsible for the overall Administration of the College - May Insurance Trainer ICICI Prulife , Coonoor Responsible for training insurance advisors 2002 – 2007 JulyFaculty in Charge Monarch College, Ooty Responsible to teach Front Office, House Keeping & General Administration In charge of the College Accomplishments Participated in the Institute’s marketing program to enhance enrolment Participated in Train the Trainer Program from Regency Institute of TAFE Australia 2001 – 2002 Manager Training &Development Ramada RajPark, Chennai Responsible for setting up the Training Department Developed orientation program for new employees Doubled up as Manager on Duty Accomplishments Worked as part of the Hotel Development Planning Committee Coordinated with GM for the Star Classification External Examiner for IHM Chennai Developed Rooms Inspection Check List In-charge of the New Trainees Program 1999 – 2001 Faculty Merit Swiss Asian School of Hotel Mgmt, Ooty Responsible to teach Front Office, House Keeping ,Sales & Marketing & hospitality Training & Development Responsible or the Training & Placement Cell Responsible for all the second year students as a in charge Accomplishments Participated in the Institute’s marketing program to enhance enrolment Certified Hospitality instructor from AH& LA Lansing Michigan, USA Designed student training Log Books Successfully conducted campus interview and placed student in five star hotels for employment & Training - Manager Coconut Beach Inn, St. Vincent West Indies Responsible for managing the rooms division of the resort Coordinated & Communicated Sales Plan with Home office in Boston Accomplishments Increased Repeat Business by 20% Reduced operating expenses by 15% Increase year round Room occupancy to 86% - Manager Pizza Hut, Grenada West Indies Responsible for managing more than 30 staff Responsible for inventory and control worth more than $ 20,000 Accomplishments Increased footfall by 40% Conducted weekend Pizza Mania contest Strengths Responsible Flexible Team Player Friendly Target Oriented Academic Profile Completed Advanced Diploma in Hotel & Resort Management university of Technology Jamaica West Indies Certified Hospitality instructor from AH& LA Lansing Michigan, USA