Spencer Connell
Hospitality and Tourism, Customer Service Professional
Westminster, CO | - |-
Work experience
Certifications
Client Services
June 2019 - Present
Cain Travel
♦ Spearhead development and standardization as a key member of the Cain Travel
Hotel Department, Client Services Team, and Small Account Manager Team.
♦ Negotiate ideal corporate contracts on behalf of our clients utilizing Lanyon software,
spending reports, and negotiation techniques such as active listening.
♦ Utilize Salesforce, Hubspot, Apollo/Galileo, and Excel to assist corporate travel clients.
♦ Build lasting professional relationships with clients, vendors, and coworkers.
Online Map Quality Analyst (Remote)
June 2020 - Present
Lionbridge
♦ Complete online mapping and routing related tasks.
♦ Research, using online tools to investigate geographic accuracy of queries.
♦ Rank or rate information in relation to those tasks.
Hospitality Contractor - Work Visa
February 2019 - June 2019
Sidekicker - Melbourne, Australia
♦ Contract with quality Australian hospitality companies to perform various roles within
Melbourne.
♦ Clients include; Crown Casino, Bay Leaf Catering, and Royal Agricultural Society of
Victoria.
♦ Roles include; Banquet Server/Bartender, Food & Beverage Attendant, Off-Site Caterer.
Audio Visual Coordinator
January 2017 - February 2019
The Denver Athletic Club
♦ Create a new AV inventory system which includes: New storage area, inventory list,
and maintenance procedures to increase longevity of equipment, decrease
setup/breakdown time, reduce expenses.
♦ Coordinate sets with sales and banquet teams for Audio Visual events.
♦ Purchase, operate, maintain, and organize AV equipment.
Adult and Pediatric First Aid/CPR/AED
Certified - April 2018
TiPS On Premise Alcohol Certified November 2019
WSET Level 3 (Wine & Spirit Education
Trust) - June 2020
IATA Accredited Travel Agent - January
2020
Honors, Awards,
Publications
Governor's Tourism Conference Annual
Scholarship Recipient – October 2018
The Banfi Wine Scholars Annual
Scholarship Recipient – January 2017
Colorado Merit Scholarship Recipient –
August 2018
Provost's Honor List - Fall 2018
Suspence Travel Website (work in
progress) https://suspencetravel.com
Skills
Project and Time Management
Organize and develop multiple projects,
manage personal scheduling and
meetings using Microsoft Teams,
Outlook, and Google Docs.
Front Facing Customer Service
♦ Develop programs, train staff, and update techniques involving AV procedures.
♦ Meet with clients for large events to ensure quality and consistency.
♦ Fill-in banquet server/captain for weddings and headline events.
Server
July 2015 - January 2017
FIRE at the Art Hotel
♦ Dining room server at AAA-Four Diamond hotel.
♦ Attend to various guests’ needs in accordance to Forbes standards.
♦ Practice hospitality for large private groups, OpenTable VIPs, hotel guests, and locals.
Lead Waiter
June 2014 - July 2015
15 Years of customer service in the
hospitality and travel industry. Finely
polished vernacular, etiquette, and
professionalism.
Technical Software Knowledge
Extensive Excel experience manipulating
spending reports and using formulas.
Customer Relationship Management
software experience with Salesforce and
Hubspot.
Opus Fine Dining and Wine Bar
♦ Serve and present guests with 30+ steps of service.
♦ Train in French fine dining server etiquette.
♦ Train, educate, and guide newer staff.
Education
Bachelor of Arts in Hospitality - Travel
and Tourism Management
January 2015 - December 2018
Metropolitan State University of Denver, Denver, CO
3.73 GPA - Leisure Tourism Concentration
Associate of Science Degree in Video and
Audio Production Technology
January 2010 - June 2011
New England Institute of Technology, Warwick, RI
Volunteerism
Trail Repair – Volunteers for Outdoor Colorado – September to October 2018
Banquet Server – Fill a Plate for Hunger Event – September 2018
Winery Work Exchange – Glenmaggie Wines, AUS – February to March 2019
Languages
English – Native Speaker
Japanese – Beginner, JLPT 5 Certified
Spanish – Beginner
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