Saad Ur Rahman

Saad Ur Rahman Choudhry Email:-Number:- Location: Fernie, BC, Canada I graduated with a BBA degree and am seeking new opportunities to grow my career in business. During my academic years in Canada, I worked in customer service roles that helped me develop strong communication and problem-solving skills. I also am excellent at listening to customers and adapting to their needs to ensure their satisfaction. I'm excited to join a dynamic team where I can apply my knowledge, contribute to projects, and continue learning and growing in a professional setting. Education Memorial University of Newfoundland, Canada • April 2024 Bachelor of Business Administration International School of Choueifat, UAE June 2018 Work Experience Institution: Duration: Role: Borouge, ADNOC (Abu Dhabi, UAE) September 2024 – October 2024 Internship (Finance) Responsibilities • • • • Gained comprehensive understanding of financial planning and analysis, including budgeting, forecasting, and variance analysis. Learned the fundamentals of accounting practices, such as preparing financial statements. Familiarized with financial reporting, understanding the process of delivering accurate reports to stakeholders and regulators. Observed internal audits and learned the importance of risk management and maintaining internal controls. Institution: Duration: Role: Scotiabank (St. John’s, Canada) June 2022 – August 2023 Digital Customer Service Responsibilities • • • • Assisting customers with online banking, mobile apps, and digital services. Troubleshooting technical issues and guiding customers through digital transactions. Providing information about digital products and features. Enhancing the digital banking experience by collecting and addressing customer feedback. Institution: Duration: Role: Alchemy20 (Sacramento, USA) September 2020 – December 2020 Food Developer Intern Responsibilities As a food developer assistant, we worked on a existing product where we made changes to the product and listen to constructive feedback from selected group of people. Other job duties include: • • • • • Conducted quality test on food product including pH, viscosity, color, and moisture analysis. Assisting in the formulation and development of the food product. Maintaining accurate records of experiments, formulations, and test results. Monitoring and evaluating the shelf life of products. Following safety protocols and guidelines in the lab and kitchen. Volunteering Work • • Part of Student Life organization where we worked together to enhance the student experience by managing activities, services, and programs that support social, cultural, and personal development. I also volunteered in my university during welcoming week where I guided them around the campus Languages • • English Urdu/Hindi