Roxane Parent
Profile
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With approximately ten years experience in hospitality and luxury industry , from Sydney to
Paris via South of France xxxxxxxxx
EXPERIENCE
CONSULTANT FREELANCE- Luxury Events & Hospitality industry - Since January
2023
Event management for various events for fashion luxury Clients such as Dolce Gabbana,
Coty & Gucci, in Paris, Cannes & Monaco.
Venues search,PPT Creation for pitch, logistic & suppliers management, event planning,
budget analysis & control, transport management, VIP management, etc.
SALES MANAGER - Tourlane - September 2022 - December 2022
Team management (10 people) - In charge of team performance and goals achievement
Creation and sale of tailor-made trips
BUSINESS DEVELOPER - Freelance
Westminster Halo Private Clubs - January to July 2022
Participation in the implementation of the sales and marketing strategy
Collaboration with the marketing team for the creation and development of the
website and the social networks , Research and development of CRM, & online payment
B to B partnerships (hotels, travel agencies, private jet companies, helicopters
companies, luxury cars companies, events agency, etc. )
Creation of luxury & unique experiences for future members
DEPUTY HEAD FOOD & BEVERAGE Hotel du Cap-Eden-Roc (Palace) - Antibes - 2021
Participation in the reopening of the hotel for the up-coming season
Monitoring the proper functioning of each outlet including One star Michelin restaurant,
one refined Mediterranean cuisine restaurant & Restaurant Grill - Bistro
Catering team: 150 people, Kitchen: 80 people
EVENT MANAGER - Paris Marriott Champs Elysées ***** - April 2018 - March 2021
Organisation of events such as : Wedding up to 220 pax - CA 35k
Group rooms for the FBI with security protocol management involved
Ceremonial dinner for the American Legion 150 pax - 10k
French : Mother tongue
English : Fluent / Spanish: Beginner
Driving license
IT skills : Microsoft Office pack, Opera,
Micros, Delphi, Galaxi
Marsha, Mgs, meeting matrix, slack
Windows & Mac
EXPERTISE
VIP management
Problems solving
Team management & motivation
Tasks prioritization
Recruitment & team training
Customer relationship & satisfaction
Budget analysis
Event planning
Rooming list management
Creation of proposals, contracts, invoices
Reservation management
Micros cards and menus configuration
SOFT-SKILLS
Sense of initiative
Analytical mind
Flexibility
Versatility
Punctuality
EVENT COORDINATOR - Le Méridien Beach Plaza Monaco**** August 2014 to April 2018
Weddings up to 350 pax with ceremony on private beach & dinner dance
Laureus Awards - privatization of the conference center & conversion of
rooms to offices + accommodation 850 Room night - turnover 500,000k
Amber Lounge - Monaco F1 Grand Prix Drivers Parade - CA 200,000k
Attention to detail
Enthusiasm
Curiosity
Empathy
Stress management
Decision taking
TASK FORCE EVENT MANAGER - Renaissance Paris la Défense**** - January 2018
Assist the events department before the arrival of the new event manager by analyzing
processes and implement best practices
CATERING EVENT COORDINATOR
Four Points by Sheraton Sydney Australia **** - Sept 2013 to Aug 2014
EDUCATION
Conflict resolution
INTERESTS
Travel
Fitness, crossfit, dance, bodybuilding
Personal development, reading, writing
Master Event Management - 2012 - UTS Sydney Australia
Pets
Bachelor Business Management - 2009 - University of Kemi-Tornio Lapland Finland
Kilimanjaro climb done on october 2023