PITCHY ANN C. BALLAD
Leonor Village, Aduas Sur
Cabanatuan City, Nueva Ecija,--CAREER OBJECTIVE:
WORK EXPERIENCE
To be part of a company where I can apply and enhance my knowledge and
skills as a virtual assistant geared toward the achievement of the company
goals.
Sous Chef, November 2019– February 2020
Blackbeard’s Seafood Island, Tuguegarao City
Seeking employment as a Sous Chef in order
to use experiences with recruiting new
employees and managing the day-to-day
operations of a kitchen at Blackbeard’s
company.
Use organizational, leadership and food
preparation skills for the benefit of
Blackbeard company as a Sous Chef
Has been involved in creating and
implementing
innovative
marketing
strategies to increase service awareness.
QUALIFICATIONS
Career Certificate in International Culinary Arts
and Operations
FINISHED VIRTUAL ASSISTANT ONLINE
COURSE AT (VA BOOTCAMP)
FINISHED SAP BUSINESS ONE
SKILLS666666j-/-
SOCIAL MEDIA MANAGEMENT (FACEBOOK,
IG, TWITTER, YOUTUBE)
EMAIL MANAGEMENT/HANDLING
PRODUCT RESEARCH/MARKETING
PHOTOGRAPHY
EDUCATIONAL BACKGROUND
Tertiary Education: University of Cordilleras
Bachelor of Science in Business Management
(2019)
Philippine Institution of Culinary Arts -)
Secondary Education:
Cagayan National Highschool
-)
Primary Education:
Libag Elementary School
(2003 - 2009)
SEMINAR AND TRAININGS
VIRTUAL ASSISTANT ONLINE COURSE
VA PROGRAM/E COMMERCE
VA BOOTCAMP (2021)
SAP BUSINESS ONE
University of St. Louis Tuguegarao
