Nagarajan Udupa

Nagarajan Udupa

$15/hr
Veteran hospitality professional.
Reply rate:
-
Availability:
Hourly ($/hour)
Age:
57 years old
Location:
Old Goa, Goa, India
Experience:
40 years
Nagarajan Jeyaraman Udupa (Mob) - (WhatsApp) - Skype: nagarajan.udupa Email:-http://www.linkedin.com/in/nju1968 Key Skills : Hotel Management: 37 years of hotel management exposure among Carlson Hotels, Inter-Continental Hotel Group, Wyndham, Sarovar Hotels & Resorts and Jay Pee Hotels including 17 years of High-Profile assignments at India, Middle East, Africa & CIS. Pursuing entrepreneurship as Founder and Managing Partner of XENIA Hospitality Concepts since September 2017 engaged in all facets of Hospitality and related fields including Hotels, Resorts, Restaurants, Cloud Kitchens and Commodities trading.                Total Years of Experience Experienced in Franchise environments of 3 of the World’s Top 10 hotel brands for over 14 years. Expert in Project Completion and launch of operations Expert in Sales & Marketing and Loyalty Programs. Expert in Public Relations. Seasoned in In-flight catering Project development and Operations. Seasoned in handling Labor matters and in winding up Union issues. Seasoned in Property / Land acquisition and Due Diligence. Proficient in Budgeting in Uniform System of Accounting (USA), Budget Control and Financial analysis. Expert in F&B outlet launch, menu development, Standard Operations and Cost Control. Proficient in Mystery shopping concept. Proficient in SPA & Wellness solutions/ services. Seasoned in Equity Fund Raising. Proficient in owner representation in franchise environment. Proficient in Brand building and marketing. Successful @ Start-up launch & Entrepreneurship. : 39 years Education CHA: Certified Hotel administrator by Educational Institute of American Hotels & Lodging Association,- and-. B.A : (Modern History of the world / Political Science) from Delhi University - in 1992. Other Qualification(s)/ Certification(s)/ Programme(s) Attended EPP: Effective Personal Productivity, a Professional Development course for Leadership through Self-Efficiency by M/s LMI International, Waco, Texas. Holidex: Yield Management Course by M/s Holiday Inn worldwide. Life Saver Certification by M/s USHA Fire systems at GRT Grand Days Chennai. Certification from Board of Technical Education, Tamil Nadu, India on Hotel Reception Bookkeeping. Summary of Skills and Experience 39 years of work experience in 4 / 5 Star hotels including International brands such as Carlson Rezidor hotel group, Intercontinental Hotel Group, Sarovar hotels India and Wyndham worldwide across India and overseas. Also, have 17 years exposure to senior management assignments in India, UAE, Africa and CIS countries. Apart from Operations have been involved in 12 hotel / resort projects and 8 pre-openings and Two Management take over / turn around assignments in my career. Have also been involved in owner representation with Starwood and Banyan Tree for the units at Georgia (CIS) and UAE respectively while being the General Manager, Alhamra Hotels Management EST, UAE. Pioneered Food Partnerships since September 2017, Ghost Kitchens, Developed 15 F&B brands & growing. Work Experience September 2017 – Still. Founder & Managing Partner – XENIA Hospitality Concepts Since start up we are into Food partnerships, Cloud and Ghost Kitchens, F&B E Commerce, Revenue Management, Co-working Café’s, Consulting Hotels, Resorts, Restaurants, Debt Restructuring, Fund Raising, Asset Management Services and International Trading of Commodities, Materials and Machinery. May 2016 – August 2017 General Manager - Sarovar Hotels India. Juba, South Sudan, East Africa. Reporting to the Managing Director was directly responsible for Owner relations and the Operations of the hotel Panorama Sarovar Portico, with P&L responsibility. August 2014 - April 2016 General Manager – Carlson Rezidor Hotel Group. Bengaluru. India. Reporting to the Sr. Vice President Operations was directly responsible for Owner relations and the Operations of the hotel Country Inn and Suites by Carlson, Hebbal, Bengaluru with P&L responsibility. November 2012 – January 2014 General Manager - Chancery Hotels, Bangalore. Reporting to the Chairman and Board of Directors was directly responsible for the operations of The Chancery Pavilion, The Chancery Cafe and co-ordinate the two medium size hotel projects in pipeline. Also involved in revival management of the aging unit The Chancery Pavilion. June 2010 - September 2012 Vice President Sagar Ratna Restaurants Private ltd. Reporting to the Chairman & Board of Directors was directly responsible for the Hotel division and for the expansion activities of the group in south India. Was also involved in company matters on advisory role for strategic issues including operations and critical analysis for the various business interests of the company. January 2008 – May 2010 Chief Operating Officer Surya Samudra Hospitality Ventures, Bangalore, India. Reporting to the Board of Directors was responsible for the supervision of the Unit Operations, Projects under construction. Also responsible for development of Product definition, branding for the resorts and identification of SPA/Healthfarm Associate for the company. April 2005 – December 2007 General Manager, Al Hamra Hotels Management EST, UAE. Reporting to the Chairman was responsible for the day-to-day operations of Khatt Springs Hotel & SPA, Al Hamra Fort Hotel & Beach Resort and Al Hamra Town Houses. Additionally responsible to assist the Chairman in various Hotel & Tourism projects under development at UAE and in Europe, Asia, Middle East and Africa including Owner representation and Project Management. Further was also responsible for the Brand development of the Al Hamra Hotels and RAK (Ras al Khaimah) as a Tourism Destination. March 2002 – March 2005 General Manager Sarovar Hotels India. Reporting to the Executive Director was directly responsible for Owner relations and the Operations of the hotel The Muthoot Plaza, Trivandrum with P&L responsibility. May 1998 - February 2002 Regional General Manager Cendant Corporation. (Wyndham) Front office Manager of GRT Grand Days May 1998 to March 2000, General Manager of Days India International from April 2000 to March 2001 and from April 2001- February 2002 as General Manager of Abhay Days Hotel along with additional Regional Responsibility to oversee operations of Udaipur, Lalnivas-Phalodi & Project work of KK Royal Days-Jaipur. October 1989 - April 1998 Front Office Manager Holiday Inn Worldwide (Intercontinental Hotel Group) Shift in Charge (Supervisor) at Holiday Inn Crowne Plaza, New Delhi from October 1989 to August 1992. Lobby Manager at Holiday Inn Krishna, Hyderabad, from September 1992 to March 1996. Assistant Front Office Manager at Holiday Inn Krishna, Hyderabad from April 1996 to March 1997 and Front Office Manager at Holiday Inn Krishna, Hyderabad from April 1997 to April 1998. November 1987 - October 1989 Sr. Front Office Assistant Jaypee Hotels. April 1987 - October 1987 Front Office Assistant Hans Plaza, New Delhi: June 1986 - March 1987 Hotel Mass, Pondicherry. Receptionist & Telephone Operator. December 1985 - January 1986 Hotel Luciya Continental, Trivandrum. Industrial Exposure Trainee. IT Skills Operating System: Windows. Access, Word, Excel, PowerPoint, PDF & Autocad. Hotel Software : Multi-property Opera by M/s Micros Fidelio, Fortune by M/s IDS and COBOL based software by M/s ERA and Wang Hotel Software in late nighties. Personal: DOB: May 20, 1968 AGE & MARITAL STATUS: 56 years, Married with Two Grown up Children.
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