MILCA PAOLA FLORES
631 Quirino Highway, Bagbag, Novaliches,
Quezon City, Metro Manila, Philippines--
Educational Background:
Tertiary Level: University of Santo Tomas
Espaňa, Manila
Bachelor of Science in Hotel and Restaurant Management
2006 - 2010
Secondary Level: Mater Carmeli School of Novaliches
Sacred Heart Village, Novaliches, Quezon City
2002 – 2006
Work Experience:
October 2012 – March 2018: Infinityfoods Alliance, Inc. – Mitsuyado Sei-men
#22 Jupiter Street, Bel – Air, Makati City
Assistant Store Supervisor
August 2010 – January 2011: Rustan’s Coffee Corporation – Starbucks Philippines
G/F Imperial Palace Suites, Tomas Morato,
Quezon City
Barista
Internship:
May 2009 – August 2009: Mandarin Oriental Hotel, Manila
Paseo de Roxas Avenue corner Makati Avenue, Makati City
Training Office and Food and Beverage
Department
Activity Involved:
February 19, 2010 “NEION: Nudging Elegance in an Ophthalmic
Nightout”
Member, Registration Committee
Training / Seminars Attended:
February 16, 2009
“Rooms Division and Food & Beverage Current Trends and Updates”
EDSA Shangri-La Manila
September 02, 2008
“Bar Exposure Program”
T.G.I. Friday’s Robinsons Place Manila
February 28, 2008
“Hotel’s Best Practices in Sanitation and Safety”
Astoria Plaza, #15 J. Escriva Drive (formerly Amber Avenue) Ortigas Business District, Pasig City, Philippines
February 28, 2008
“Food and Beverage”
Astoria Plaza, #15 J. Escriva Drive (formerly Amber Avenue) Ortigas Business District, Pasig City, Philippines
Qualification and Skills:
Dependable in working independently, as well as in team effort
Learns new skill rapidly
Good in time management and ability to meet deadlines
Reliable, punctual and motivated
Computer Literate in MS Word, MS Power Point, MS Excel
Well-versed in written and oral English and Filipino
Personal Data:
Date of Birth: July 22, 1989
Place of Birth: Manila, Philippines
Religion: Roman Catholic
Height: 5’2’’
Weight: 115 lbs.
Reference:
Ma. Leila Pradia
Store Supervisor, Mitsuyado Sei-Men-