Melissa Libos

MELISSA LIBOS ZABALA INDUSTRIAL ENGINEERING CONTACT INFORMATION-(- - Cll 109 # 20-72 Bogotá, Colombia Linked: /melissa-lz PROFILE Industrial engineer from Universidad de Los Andes with strong knowledge on business strategy and finance. Bilingual with perfect domain of English and Spanish, both native languages. Interest to work in marketing, organizational strategy, finance, research or creative areas. Organized, responsible and committed. Great team work and communication skills, always willing to learn and face new challenges. LANGUAGES Spanish -Native English - Native SKILLS Microsoft Office Excel, Word, Power Point -Advanced Microsoft Visual Basic - Advanced Great communication skills Great teamwork JOB EXPERIENCE KIMBERLY CLARK PROFESSIONAL SUMMER INTERNSHIPS HARRY SASSON RESTAURANT INTERNSHIP COOK AUG 2019 - JAN 2020 3 SUMMERS (2013, 2014, 2016) MARKETING TRAINEE - KCP LAO Digital transformation project which involved the development of two foundation technologies for future costumer facing platforms. EDUCATION UNIVERSIDAD DE LOS ANDES COLEGIO NUEVA GRANADA INDUSTRIAL ENGINEERING GRADO DE BACHILLERATO AND HIGH 2ND SEM 2015 - 1ST SEM 2019 SCHOOL DIPLOMA 2015 GRADUATION: FEBRUARY 2020 AUGUST 2001 - JUNE 2015 May 2019 Thesis - Business model for a farm-to-table restaurant in Bogotá, Colombia which acknowledges farmers with small productive capacity. June- social service hours during the last three years of High School. Worked with non-profit organizations like: Un techo para Colombia, Pocalana, Hogar San Mauricio and others. August 2012 – 2015 School Organization: Ambassadors. Worked closely with the admissions team with new school applicants. Advisers: Luis Arturo Pinzón, Saul & Harry Sasson November 2018 Course project “Principios de Optimización” – Optimization model to locate new shelter homes for homeless people in Bogotá, Colombia. Directed by Laura de Brigard, admissions director. Professor: Jorge Huertas PERSONAL INTERESTS COLLEGE COURSES OF INTEREST Business strategy Organizations Entrepreneurship Marketing Labor relations Finance Gastronomy, food and restaurants Beauty Marketing basics (2017) SAD - Excel and Access (2017) Probability and statistics 1 y 2 (2017 y 2018) Business strategy (2018) Collective negotiation (2018) Industrial relations (2019) Business valuation (2019) Entrepreneurship and innovation (2019)