Lucas Bertolo Costa

Lucas Bertolo Costa Brazilian, Single, Male, 30 year old. Brazilian Driving Licence (Motorcycles and Cars) Phone: - e-mail:- Education: • • • Graduated in High School - Brazil (2009) Graduated in Administrative Management - Brazil (2014) General English - Erin School - Ireland (Upper-Intermediate level - 2017) Extra Activities: • • • Computer Network Management - Brazil (Concluded) Advanced Knowledge of Microsoft Office and Internet. Practical Knowledge of Hardware and Computer maintenance. Professional Experience: • LFMaia e Advogados Associados (Brazilian Attorney at Law) Job Title: Treinee/Administrative assistant From March/2010 to May/2011 [Copying machine controller, Stock controller, Buyer, Cars controlling and maintence, external services] • NP Full Service (Brazilian Condominium Services) Job Title: Treinee/Administrative assistant From May/2011 to October/2012 [Contact with the residents of the condominium, Elaboration of notifications and fines] • Casa Alta Construções (Brazilian Civil Construction) Job Title: Administrative Analyst From: October/2012 to November/2016 [Contacts and elaboration of contracts with 3rd Contractors, data maintenance of workers, Buyer, Human Resources]. • Interface Desk Telecommunications Job Title: Telecom Analyst From: April/2018 to November/2019 [Analysis of telecommunications networks, assistance to field technicians for regularization of physical installations and logical programming of equipment, after-sales service (called maintenance, configuration, technical assistance for equipment configuration)]. Professional Experience in Ireland: • MRT Cargo / The Irish Times Newspaper Job Title: Night Packer From: April/2017 to January/2018 [Loading and assembly of pallets for national distribution]. • Get The Shift Job Title: Bartender and Cashier From: April/2017 to September/2017 [Bar service to concerts, events and games / Cashier (Aviva stadium)]. Keshk Cafe (Mediterranean / Egyptian cuisine) Job Title: Chef assistant and kitchen porter From: August/2017 to January/2018 [Chef assistant, organization and preparation of ingredients and kitchen / cleaning and closing the restaurant].