JALLEAH GRACE A. MAGBIRAY
Sto. Tomas, Davao del Norte, Philippines
(--LinkedIn: https://www.linkedin.com/in/jgmagbiray/
Summary
A motivated, versatile young professional specialized in offering
outstanding customer service as well as efficiency in task
management. Skilled in communication, adaptability, and multi-tasking.
Seeking opportunities to leverage expertise and contribute to the success
of a company whose vision is to catalyze world-class service with a
discrimination-free work environment.
Qualifications, Special
Skills, and Activities
Languages: Filipino - mother tongue
•
English: fluent, studied since 2007
•
Other language: Korean (advanced), studied since 2018
Spanish (beginner), studied since 2023
Computer skills: Word, Excel, Powerpoint, Microsoft Publisher,
Microsoft OneNote Lightroom, Windows Movie Maker, Canva, iMovie,
Filmora, Rozaz, Micros
Personal skills: Problem-solving, time management, leadership, verbal
and written communication, flexibility, guest service, working under
pressure
Countries resided besides birth country: United States
Leisure activities: swimming, reading, yoga, martial arts, walking,
listening to music, binge-watching, exercising, traveling, spending time
with family and friends, star-gazing
Education
JOJI ILAGAN COLLEGE OF
BUSINESS AND TOURISM
Davao City, Philippines
August 5, 2019 - January 30, 2023
Bachelor of Science in International Tourism Management
Academic Excellence Award - First Honor
ASIA PACIFIC INSTITUE FOR
EVENTS MANAGEMENT
Leeds, United Kingdom
January 14, 2023
International Professional Certificate
WORKSKILLS
INTERNATIONAL
Moss Vale, Australia
August 2019 - January 2023
NC II TESDA Program
Experience
NEW WORLD MAKATI
HOTEL
Makati, Philippines
Management Trainee
August 20, 2024 - Present
• Main task
Train under acting managers, supervisors and executive directors
in the food and beverage department. Assist upper management
and supervisors with day-to-day operations.
• Other tasks
o Understand operations for all outlets of the food and beverage
department.
o Shadow supervisors in overseeing and leading daily operations
in food outlets.
o Understand how to manage finances, budgeting and the revenue
for food and beverage department.
o Conduct inventory check.
o Handle banquet events and assign tasks to staff.
o Complete assigned task by required deadlines.
o Work toward achieving the competencies set out in a training
plan.
o Address customer feedback and complaints during the shift,
ensuring top-tier customer service.
o Address customer needs for satisfaction and relationships.
TAGA UNO TRAVEL
SERVICES
Sto. Tomas, Davao, Philippines
Travel Planner
August 3, 2024 - Present
• Main task
Plan personalized travel itineraries, arrange transportation, book
flights and accommodations, and understand the destination to
ensure it aligns with the client's preferences. Provide tips and
assistance for the destination, and keeping up to date for travel
trends.
• Other tasks
o Ensure thorough and personalized travel arrangements according
to the tastes, interests, and financial constraints of clients.
o Discussing with clients to learn about their travel needs and
preferences.
o Assist clients with visas, passports, and other travel documents.
o
o
o
Support clients with emergencies or last-minute changes during
trips.
Addressing all inquiries or issues from clients and offering topnotch customer service.
Create marketing materials for advertisements on social media.
ST. REGIS ASPEN
Aspen, CO, USA
Private Dining Captain
January 20, 2024 – April 7, 2024
• Main task
Lead and oversees the operations of the private dining team.
Ensure that guests’ orders are accurate, and food preferences and
allergies are addressed. Making sure that food and drinks are
served on schedule and in a timely manner and that nothing is
missing from the orders.
• Other tasks
o Have a thorough knowledge of the hotel’s menu and offerings.
o Setting up and delivering the orders to the guest’s room.
o Ensuring that the order is complete and presented in an attractive
and appetizing manner.
o Responsible for guest orders from the room or pool area via
phone or any other ordering devices like mobile apps, TV, etc.
o Punching the food and beverage orders onto the Point of Sales
systems.
o Directly involved in the process of receiving and placing orders,
as well as dealing with guest requests and orders in a pleasant,
efficient, and timely manner.
o Provide recommendations and suggestions to guests upon
request.
o Being an effective leader with the rest of the private dining team.
o Communicates well with rest of the team for an accurate order
delivery.
ST. REGIS ASPEN
Aspen, CO, USA
Server
October 16, 2023 – January 20, 2024
• Main task
Ensure that guests are well taken care of promptly and in
accordance to the service standard. Provide high-quality service
that help maintain and attract customers.
• Other tasks
o Prepare restaurant tables with utmost attention to cleanliness and
order.
o Cater to customers upon entrance.
o Display restaurant menus and assist guests with selecting food
and beverage selections.
o Ordering and serving.
o Answer inquiries or provide recommendations for
alternative products.
o Collaborate with other team members and kitchen/bar staff.
o Dealing with complaints or difficulties using the H.E.A.R.T
method.
o Create bills and take payment.
ST. REGIS ASPEN
Aspen, CO, USA
Hostess
May 15, 2023 - October 15, 2023
• Main task
Acts as the first point of contact in the restaurant, gathers guest
information before assigning their table, sets the stage for high-
level customer experience, ensures there is a fair amount of
cover in server sections, and manages the bustling waiting area.
• Other tasks
o Welcome guests in a warm and friendly manner, then assist
them in finding seats.
o Seats guests and manage the seating chart.
o Monitors restaurant activity to determine seating and dining
flow.
o Responds to guest inquiries and requests in a timely, friendly,
and efficient manner.
o Performs opening and closing duties, as needed.
o Assists others with side work including, but not limited to,
cleaning, stocking, and folding silverware, etc.
o Helps fellow team members and other departments wherever
necessary to maintain positive working relationships.
BLESSED SHINE
DEVELOPMENT
MANAGEMENT
CORPORATION
Sto. Tomas, Philippines
Administrative Assistant
November 12, 2022 – March 20, 2023
• Main task
Responsible for managing travel and meeting plans, organizing
reports, and ensuring proper filing systems.
• Other tasks
o Receiving administrative requests and concerns from top
managers.
o Organizing and scheduling appointments using administrative
software.
o Write and distribute emails, memos, and forms.
o Assist in the preparation of regularly scheduled reports.
o Update and maintain office policies and procedures.
o Order office supplies and explore fresh offers and sources.
o Maintain contact lists and book travel plans.
o Submit and balance expense reports.
THE RITZ HOTEL AT
GARDEN OASES
Davao City, Philippines
Banquet Waitress
October 10, 2022 - October 27, 2022
• Main task
Responsible for coordinating daily dining banquet operations,
handling food with sanitation and safety, ensuring sanitation and
safety of units, and working as a committed team member to
achieve the highest level of customer service.
• Other tasks
o Welcome guests and assist them in finding seats.
o Respond to questions and queries.
o Serve meals and beverages.
o Portion foods in the banquet area.
o Refill meals, beverages, appetizers, etc., at the banquet table.
o Always keep tables clean and tidy.
o Maintain area cleanliness.
o Wipe plates and other utensils before placing them at the
banquet table.
o Clean and set up the banquet space.
o Garbage disposal.
THE RITZ HOTEL AT
GARDEN OASES
Davao City, Philippines
Front Desk Agent
September 20, 2022 - October 9, 2022
• Main task
Responsible for checking in and checking out guests, contacting
appropriate hotel departments to resolve guest issues or
concerns, acting as the main point of contact for all guest needs,
managing telephone and email communication systems, as well
as reservation systems.
• Other tasks
o Respond to guest requests for special arrangements or services.
o Greet, welcome, and assist guests.
o Arranging transportation requests.
o Maintaining cleanliness in the reception area.
o Call-answering and call-forwarding.
o Arranging guest folios.
o Receiving all incoming mail and packages.
o Address guest complaints.
o Activate key cards.
THE RITZ HOTEL AT
GARDEN OASES
Davao City, Philippines
Room Attendant
August 29, 2022 - September 18, 2022
• Main task
Responsible for providing guests with top-notch cleaning
services, and guaranteeing welcoming and spotless rooms that
ensure a relaxing and pleasurable stay. Respectfully and
knowledgeably attending to all guest queries and requests.
• Other tasks
o Set up beds and change linens.
o Replace used towels.
o Mop and sweep floors, and dust furniture.
o Replenish amenities (bath care items).
o Clean public areas, like corridors.
o Garbage and food disposal.
o Report technical and maintenance problems.
o Managing inventory.
o Maintaining an adequate stock of cleaning supplies.