Hyacinth T. Malbarosa
Blk. 27, Lot 1, Woodland Heights
Macasandig, Cagayan de Oro City
OBJECTIVE
To impart the knowledge and skills which I have learned through
different experiences and to become an asset of the business and to the
organization as well.
SUMMARY OF QUALIFICATIONS
Highly trainable and with good customer service relation.
Reliable and can work with minimal supervision.
Can work in sales and marketing.
Self-starter, goal-oriented and always willing to help.
Computer literate (Microsoft, Spreadsheet, Powerpoint, Paint )
WORK EXPERIENCE
Restaurant Manager
Max’s Restaurant
July 2024 to present
Cagayan de Oro City
Restaurant Manager
Cafe Leone Modern Restaurant
September 2022 - January 2024
Cagayan de Oro City
Visa Consultant
Isearch Bridging Solutions Company
August 2018 - September 2022
Cagayan de Oro City
Responsible for the overall smooth operation of 100-seating and
franchised owned restaurant, encompassing both front-of-thehouse and back-of-the-house. This includes managing the 17
employees, overseeing inventory, ensuring customer satisfaction,
handling finances, and maintaining safety and hygiene standards.
Responsible for the overall smooth operation of a 150 seating
capacity restaurant, both front-of-the-house and back-of-thehouse, with 40 employees, ensuring customer satisfaction, and
maintaining safety and hygiene standards. Promote off-site
catering
Guide clients or individual through the complex process of obtaining
student and J1 visas and other immigration-related documents
while ensuring a smooth application process. Also offer expert
advice to clients on the best approach for their specific situation
School Administrator
Monster Kitchen Academy
Sept. 2016 - July 2018
Cagayan de Oro City
Aimed at ensuring the smooth and effective operation of a culinary
and baking school and the success of our students.These include
managing budgets, supervising staff, implementing educational
programs, and fostering a positive school environment.
Hotel Supervisor
Casa Isabella
April 2015 - Sept. 2016
Cagayan de Oro City
Oversee daily hotel operations, managing 14 staffs, while ensuring
excellent guest services, and maintaining high standards of
cleanliness and safety. Also handle guest complaints, manage
reservations, and provide customer service training to new and
existing staff. Facilitate and oversee off-site and on-site catering.
Restaurant Manager
Sunburst Fried Chicken Restaurant
Sept. 2012 - March 2015
Cagayan de Oro City
HR Specialist
JCA Realty Corporation
May 2011 - Aug. 2012
Cagayan de Oro City
Ensures that positions are properly filled up. Duties include
recruitment, on-boarding, provide training and development,
evaluate and assess employees performance, and counselling.
Restaurant Manager
Sunburst Fried Chicken Restaurant
April 2006 - April 2011
Cagayan de Oro City
Customer Service Representative
Education Coordinator
E. Excel Int’l (Phils.), Inc.
Dec. 1995 - Mar. 2006
Cagayan de Oro City
As CSR: Provide information about the company and the products;
Listen to customers’ questions and concerns and provide answers or
responses.
As Educ. Coordinator: Duties basically revolve around conducting
training in the office and out-of-town lectures, planning,
implementing, and evaluating training programs.
Assistant Manager
Smokey’s Sausage World
Mar. 1993 - Mar. 1995
Cagayan de Oro City
EDUCATION
TESDA: Bread and Pastry Production
January 22, 2016 to June 4, 2016
TESDA, Cagayan de Oro City
TESDA: Food and Beverages Services NCII
April 2014 – June 2014
Philippine School of Science and Technology (PSST)
Lourdes College, Cagayan de Oro City
Bachelor of Science in Hotel & Restaurant Management
Culinary Arts Awardee
3rd placer ~ Maggi Regional Cooking Contest
School Year: 1989 - 1993
Don Mariano Marcos Memorial Polytechnic State College
School Year: 1985 - 1989
Presently named University of Science & Technology of Southern Philippines
High school graduate
With Honors
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SEMINARS ATTENDED
The Quest for Quality Service
Values Formation Workshop
Customer Service Training
WOFEX: The Profitable Dessert Station
2-Days Food and Beverages Services Seminar
2-Days Front Office Operations Seminar
Financial Management
Inventory Management and Demand Planning
WOFEX: Passion to Profit
WOFEX: Bread Basic and Beyond
WOFEX: Restaurant Design Concept
WOFEX: Proper Kitchen Design and Flow
WOFEX: The Power of Branding
WOFEX: Reducing Food Waste for Higher Returns
WOFEX: Trends and Concept Design for Catering Themes
WOFEX: Food Costing Essentials for Business
Leadership Training: Situational Leadership
Leadership Training: Building the Leadership Difference Training
Leadership Training: High Performance Coaching
Leadership Training: The 7 Habits of Highly Effective People
August 1999
March 1999
February 2006
June 17, 2016
October 9 - 10, 2016
October 16 - 17, 2016
January 6, 2017
February 23, 2017
March 13, 2018
March 13, 2018
March 14, 2018
March 14, 2018
March 14, 2018
March 15, 2018
March 15, 2018
March 15, 2018
April 9, 2018
May 15 - 16, 2018
June 4 - 5, 2018
July 2 - 3, 2018
PERSONAL INFORMATION
Nickname
Birthday
Birthplace
Nationality
Civil Status
:
:
:
:
:
Aya
August 3, 1972
Cagayan de Oro City
Filipino
Married
REFERENCES
Catherine L. Dano
Proprietor
Thai Me Up Restaurant
G/Flr, Centrio Ayala Mall
Recto Avenue, Cagayan de Oro City
Jose Almodobar
Business Unit Head
Cucina Higala Restaurant
Capistrano – Montalvan Street
Maggie G. Uy
Proprietor
Monster Kitchen
Cagayan de Oro City
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