Food Technologist
FARVA IJAZ
● Email:-● Pakistan
PROFESSIONAL SUMMARY
Progressive and dynamic individual with an Experience of 5 years in Quality Operations of
FMCG Industry developing Protocols, System procedures, expertise in Quality Control &
Quality Assurance domain. Well versed in ensuring Product Quality, Quality Assurance,
Lead Auditor ISO 9001:2015, Food Safety Standard (BRC-Global Food Safety Standard),
Pakistan HALAL Standard (PS:3733), Malaysian Standard 1500 (JAKIM), legal Regulations,
Document Control, Internal Auditing and Hygiene Practices.
QUALIFICATION
M. Sc
(Food Science & Technology)
B.Sc
(Food Science & Technology)
Intermediate
(Pre-Engineering)
Matriculation
(Computer Science)
2012
University of Karachi
2011
University of Karachi
2008
Madar-e-Millat degree College
2006
Mashal Secondary School
ACHIEVEMENTS & CERTIFICATES
● Lead Auditor - ISO 9001:2015
● Certified Training on BRC Global Food Safety Standard
(Issue 7) & Internal Auditing
● Certified Training on Halal Food Management System
(PS 3733) & (GHMS) requirements
● Certified Training on MEAT INDUSTRY TECHNOLOGIES
● Certified Training course on HACCP & Risk Assessment for
Food Safety
● Conference on Meat Industry Food Safety
2018
(Global Institute of
Professionals)
2016
(Bureau Veritas
Certification)
2015
(RICA)
2014
(USAID)
2013
(Bureau Veritas
Certification)
2017
(USAID)
2012
● ISO 9001:2008 - Awareness Course
(Food Science &
Technology Dept.)
● ISO 22000:2005 - Awareness Course
(Food Science &
Technology Dept.)
2012
2013
● Attend Training on Meat Industry Processing & Technology
(Food Science &
Technology Dept.)
1
Food Technologist
● Certificate of participation in International Conference
of Food, Agriculture & livestock
● Certificate in IT course from Institute of Compute Science,
Steel Town.
2011
(Expo)
2008
WORK EXPERIENCE
UNITY FOODS LIMITED
Aug 2018 - Mar 2020
Asst. Manager - QA & Compliance
~ Development & implementation of Quality Management Systems ISO 22000, ISO 9001,
FSSC,
~ Food Safety & QMS Coordinator and Quality Assurance for Compliance and document
Control.
~ Overall supervising the compliance of Quality Management Systems at all Sites of Unity
Foods
~ Food Safety & Halal Team Leader
~ QMS and HALAL Internal Auditor for all sites. Coordinator for External Audits.
TATA BEST FOODS LIMITED
Jul 2017 - Jul 2018
Asst. Manager - Quality Operations
~ Overall supervising the Quality operations at Plant.
~ Food Safety Team "Leader".
~ Food Safety & QMS Coordinator, Quality Assurance & Quality Control for
Compliance and document Control.
~ Supervise Microbiological Laboratory for daily process and research project works.
~ Departmental Monthly Budgeting/ Projects.
~ Conduct Internal Audits & Assessments of all areas regarding Food Safety & Hygiene.
~ Attend & lead the foreign delegation and Food System Audits.
Feb 2015 - Jun 2017
Executive - Quality Operations
~ Development & implementation of System Procedures and compliance of BRC
Global Food Safety Standard.
~ Improvement in System Compliance and achieved 'A' grade in BRC Audit.
~ Quality Operations Monthly Report to represent in Management Review Meeting.
~ Member of Food Safety Team.
~ Team Member of HALAL food management System (PS:3733 & JAKIM).
~ Develop & Implement HACCP Plan & Risk Assessments.
~ Development & Implementation of HALAL management system
(PS 3733, MS 1500 (JAKIM)).
~ BRC & Halal FMS Internal Auditor
~ Conduct Audit, report preparation, findings Follow up.
~ Monthly Assessment Reports (Processing Plant Hygiene, Housekeeping, Processing
Lines Compliance, Pest Control, Cold Storages & Product Dispatch).
~ Co-ordination with microbiologist for testing Product, equipment, facility and
personal for line clearance and hygiene.
2
Food Technologist
~ Processing of Internal and External Audit findings.
~ Record & process the Customer Complaints and comply with CAPA.
~ Regulatory Compliance:
- UAE
- Malaysia
- Iraq
- China
- Egypt
~ Arrange Monthly Management Review Meeting, follow up & record keeping.
~ Maintain & update all records for Audit Compliance.
~ Attended Foreigner/Customer Delegations.
TATA BEST FOODS LIMITED
Sept 2013 - Jan 2015
Officer Food Safety & Quality Assurance
~ Line clearance of each Production Line before Start of Production.
~ In-process quality monitoring and Compliance of beef line, mutton line and cutting
& deboning line.
~ Monitoring and maintaining Hygiene at plant.
~ Training coordinator; training needs assessment, Plan and conduct training on
schedule and take feedback for effectiveness and record.
~ Internal Quality Audit coordinator, process and follow up.
~ Coordination with QMS representative for document Control.
~ Compliance of System Procedures (BRC, Halal, MS 1500).
~ Document Control and Record Keeping.
~ Record non-compliance and report for their corrective & preventive actions
~ Maintain all records for the purpose and compliance of Quality Audits.
Multi Food Industries
June 2013
Officer Quality Assurance
~ BRC Food Safety Standard's documentation & Compliance Monitoring.
~ Quality Assurance of Processing Areas.
~ In-Process Monitoring.
~ Monitoring of Personal, Equipment & Processing Areas Hygiene.
~ Product Development Projects
~ Document Control, System procedures updation.
PROFESSIONAL SKILLS
● Internal Auditing
● Strong verbal / written communication.
● Leadership abilities
● Ability to work under Pressure
● Team Work
● Good command on English and Urdu.
● MS Office (Word, Excel, Power Point), Internet Browsing and E-mail essentials.
● Attend & represent foreigner/Customers Delegations
3