Emmie Cho

When I was in high school, I worked as waitress in Roaster Family Cafe for two and half years and as teacher assistant in San Marino Chinese School for one year. When I was in college, I worked as teacher in Julia Institute Language School two and half years and after graduated I worked as clerk in China Airline for one year while I took some additional studies out of the school. Since I worked two jobs at the same time, I realized that I had been really tired for teaching, so I changed my career path to be a barista in any kind of coffee shop. I started to work a barista and bartender in O'steak for two months. Next, I worked a barista in Nice Talk Cafe and Sanji Cafe for three months. Then, I tried to find out if I work as assistant that can learn more skills, so I choose be an assistant in JinZhi Prime School for one month.