Emmanuel Du

emmanuel M. du jr Purok 4 Upper Kamputhaw Escario St. Cebu City/--28 years old/5'8 " To build a long-term career in your company with opportunities for career growth. To solve problems in a creative and effective manner in a challenging position. To obtain employment with a company that offers a positive atmosphere to learn and implement new skills and technologies for the betterment of the organization. Experience- DISHWASHER, OTANI HOTEL JAPAN We use advance technology of proper cleaning the dishes, glass an etc., FACTORY WORKER, SAKANA FACTORY JAPAN Fish factory whole process - FACTORY WORKER ,TOKAI LTD., CO. JAPAN I’d finished 1 year contract as a intern and receive award as a Good Worker. 2008 housekeeper, cebu fish trading 2009 PART TIME/WAITER, LOLA SALING’S SEAFOOD AND GRILL We do Catering Services. service crew, mr. donut 2010 bagger, foodah saversmart mango 2013 bagger, robinsons fuente 2014 partime/ waiter, golden prince hotel 2015 ARMY WAITER, CAPTAIN A’S SEAFOOD AND GRILL Unique kind of Restaurant were like a Army in uniform and serve the food. 2016 PROMO SALES OF CAMEL, SM APPLIANCES CONSOLACION 2017 COOK, METRO AYALA CEBU I cook deep fried Chicken parts , meat an etc., SERVICE CREW, SE Ben's Authentic Cebu Lechon / Bens Lechon We sell BONELESS AND REGULAR LECHON. Education 2013 HOUSKEEPING, MANGO AVENUE 2011 student, japanese language 2008 hotel, restaurant and management(ahrm1), university of cebu- camp lapu lapu national high school - kamputhaw elemetary school Skills Foreign Languages Communication Ability to Work Under Pressure Decision Making Time Management Self-motivation Conflict Resolution Leadership Adaptability Teamwork Creativity Activities  • Sports and fitness •Cultural heritage based on your ethnic background or religious beliefs