Deil Lorraine Galenzoga

Deil Lorraine Galenzoga

$7/hr
Quality Assurance, Food Science, Aviation, Writing, General Administration
Reply rate:
16.67%
Availability:
Full-time (40 hrs/wk)
Age:
34 years old
Location:
San Juan City, Metro Manila, Philippines
Experience:
8 years
Deil Lorraine Galenzoga Current Address: 112 Lope K. Santos, Brgy. Pedro Cruz, San Juan City Home Address: San Juan Subdivision Panacan, Davao City Mobile No- Email address:-PROFILE  Currently a Food Safety and Quality Management Officer who spearheaded the ISO 9001:2015 and cGMP recertification of Dane International Commodities.  Competent Auditor who was part of Quality Assurance for Ground Operations and Cabin Services that facilitated Cebu Pacific’s successful IOSA certification in 2017 and recertification in 2019.  With technical and hands on knowledge on ISO 9001: 2015, cGMP, HACCP and the IATA Operational Safety Audit (IOSA)  Recognized for the ability to adapt to any assignment at work; versatile  Can work with minimal supervision; with experience in toll/off shore plant assignments and audits on international and domestic stations  High English reading, writing and speaking proficiency PROFESSIONAL EXPERIENCE Dane International Commodities Food Safety and Quality Management Systems Officer August 2020 –Present        Responsible for reviewing, updating and controlling the QMS and cGMP documentation of the company Responsible for conducting spot checks and sanitation audits Appointed Internal Audit Chair and Document Control Custodian Investigates and responds to customer concerns by providing the root cause, correction and corrective action for the concern/s. Conducts evaluation of incoming products Recommends actions and disposition to Top Management regarding product non-conformities, audit findings, etc. Point person for customer and external audits Cebu Pacific Air Auditor – QA for Ground Operations and Inflight Services May 2017 – August 2020       Responsible for planning audits for the year in accordance to risk assessment, previous audit results and IOSA and PCAR changes. Specifically assigned to plan the audit scope for Ground Operations –Airport Services. Responsible for conducting Internal Quality Audits on departments under Ground Operations and Cabin Services, both for domestic and international stations Responsible for assessing the immediate and corrective actions set by Auditees to address findings coming from Internal Quality Audits Responsible for assigned monthly and quarterly management review reports Responsible for creating content for the quarterly Safety and Quality Digest Responsible for processing the document change production/requests from Ground Operations – Airport Services. Gardenia Bakeries Phils. Inc. Systems and Quality Assurance Staff 2014-Present    Responsible for line validation, finished product analysis, receiving and analysis of raw materials Responsible for making monthly reports regarding line monitoring, receiving and analysis, finished product analysis, shelflife, etc. Responsible for Management Review reports Responsible for Monthly SSOP audit Responsible for ISO and HACCP compliance through Internal Audits, spot checks, and line monitoring Responsible for Shelflife Data Analysis (Binomial Computation)    Other Involvements: QMS Team Member from 2014 to present; responsible for Internal Quality Auditing (IQA) IQA Team Leader since April 2016 Panelist for Sensory Evaluation team (PROCISE) since July 2014    Century Pacific Food Inc. Quality Assurance Inspector-    Responsible for line monitoring and ensuring compliance to GMP Had extensive experience in canning (seaming, retorting) Tapped to assist in creating the HACCP Plan for Plant 3 SEMINARS ATTENDED  Awareness Course on ISO 2200:2005 Food Safety Management Seminar - 11 Apr 2014  5S of Good Housekeeping - 10 Jul 2014  Training Course on Internal Quality Auditing - 24 Jul 2014  Sensory Analysis Training - 07 Jul, 06 Aug 2014  Training Course on Six Sigma - 21 Nov 2014  Understanding the Current Good Manufacturing Practices - 25-27 Nov 2015  Pilmico Bakery Training - 30 May-04 Jun 2016  Documentation of Hazard Analysis and Critical Control Points - 22-24 Jun 2016  Audit for Hazard Analysis and Critical Control Points - 06-07 Oct 2016  RETROFIT: Innovations and Development in IPM - 24 Nov 2016  Failure Mode and Effect Analysis - 29 Nov 2016  Aviation Security Training - 30 May 2017  Safety Management System - 5 Jun 2017  ISO 9001:2015 Introduction Course - 17-21 Jul 2017  Internal Quality Audit Course - 17-21 Jul 2017  Quality Management System Documentation Course - 17-21 Jul 2017  IOSA Airline Auditor Training Course - 23-27 Oct 2017  ERP Training - Crisis Management Center - 6 Feb 2017  Fatigue Risk Management System - 8 Feb 2018  English Proficiency - 12 - 13 Feb 2018  Philippine Civil Aviation Regulations Indoctrination - 22-23, 26-28Feb 2018  The 7 Habits Foundations - 6 Mar 2018  Aviation Fuel Handling Orientation - 4 May 2018  Problem Solving and Decision Making (Kepner - Tregoe) - 26-28 Sep 2018  Effective Business Writing - 14-15 Mar 2019  Aviation Security Awareness Training - Recurrent – 21 June 2019  Lead Auditor Training – July 3-5,2019  Safety Management System Training – Recurrent – 05 Aug 2019  IOSA Airline Auditor Training – Recurrent – 13 Sep 2019  Root Cause Analysis – 04 Oct 2019 Completed the following courses from Aviation Quality Services  Aviation Auditor Training (Certificate No. AQS-2493-AAT) – March 2-7, 2020  Aviation Lead Auditor Training (Certificate No. AQS-894-ALAT) - March 2-7, 2020  EASA Part 145/ CAA FAR 145 Workshop – March 8, 2020 EDUCATION VISAYAS STATE UNIVERSITY -) Bachelor of Science in Food Technology Cum Laude DOST Scholar DOST Award for Academic Excellence Gregorio Honasan Award for Academic Excellence Civil Service Eligibility ORGANIZATIONS/AFFILIATIONS Cebu Pacific Football Club Cebu Pacific LIFE Group Victory Pasay Music Ministry Prestige Union Football Club Footbelle United Football Club DOST Scholar’s Society PAFT Kappa Student Chapter REFERENCES  Rosita Menchaca – Vice President, QA for Ground Operations and Cabin Services-  Annabelle Barrios – Manager, QA for Ground Operations and Cabin Services-  Mary Magdalene Poseran – Auditor, QA for Ground Operations and Cabin Services-
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