PROFILE
A budding professional with knowledge about Food
Microbiology, Food Safety, Food Processing and Food Chemistry.
Also working as an independent scholar in the field of animal
rights and welfare.
EXPERIENCE
QUALITY ASSURANCE INTERNSHIP
SAFAL FRUIT AND VEGETABLE UNIT, DELHI
JUNE 2015
AYUSHI
VERMA
Optimization of crates- Maximum utilization of
resources and space.
Inspection of GHP- To ensure proper hygienic
conditions at the loading unit.
Quality assurance of packaged frozen peas- To ensure
good quality standards.
MINISTRY INTERNSHIP
MINISTRY OF WOMEN AND CHILD DEVELOPMENT, DELHI
DECEMBER 2016- JANUARY 2017
Worked as an intern in the "legal department" at the
ministry.
Worked as a "Public Relations" intern at the animal
rights organisation - PEOPLE FOR ANIMALS.
EDUCATION
BACHELOR OF TECHNOLOGY IN FOOD TECHNOLOGY
UNIVERSITY OF DELHI-
CONTACT
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SKILLS
Inter-personal and leadership skills
Strategy Development
Planning & Policing
Researching, Analysing and writing
Marketing
Copywriting
Corporate blogging
Market research
SEMINARS
BRIDGING GAPS BETWEEN INDUSTRY AND ACADEMIA
WORLD FOOD DAY 2014
AGRI-BUSINESS MANAGEMENT
LADY IRWIN COLLEGE