Aslee Blaylock
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10 Bryson Street
Waynesville, NC 28786
--EXPERIENCE
Mid-South Bells, LLC., Canton, NC— Restaurant General Manager
March 2006 - August 2019
Ensuring that company policies are upheld
Ensuring food safety (Food Safety Review Checklist, discarding expired product, keeping up with hold times)
Auditing cash drawers and safe
Interviewing and hiring prospective employees
Counting inventory items
Using computer software to check analytics, sales, labor etc.
Resolving customer and employee issues
Providing great customer service
Food prep and assembly
Ordering items such as office supplies, uniforms, food supply, etc.
Rotating food stock for new inventory supply (FIFO)
Participating and excelling at CORE audit and Health Department Sanitation Audit
EDUCATION
Pisgah High School, Canton, NC — Diploma
August 2004 - June 2008
I received a general education from PHS and also graduated with several Honors credits (Algebra I and II, Calculus, Geometry and English I-IV). My electives included SpanishI-III, Honors European History, Art I-IV, Computer Apps I-IV, Foods and Nutrition, Parenting and Child Development, Digital Photography and Apparel Development.
SKILLS
-Great customer service skills.
-Handling and counting money
-Comprehension of food safety
- Capable of working in a team or alone
AWARDS
RGM of the Year 2016 - Award for compliance of expectations, often exceeding.
Highest CORE average - Lowest Number of Food Safety Violations and Operations Compliance
Highest PBA Over Budget- (Profit Before Advertising, monetary and percentage)
Highest Customer Satisfaction Score- Including surveys and in store
LANGUAGES
English
