Ahmed Osman Nour

V I am a highly organized and self-motivated professional with extensive experience in monitoring and evaluation within the humanitarian and development sector. My career includes pivotal roles such as M&E Assistant at WFP-CTG, Data Management at World Vision, Food Security and Livelihood Project Officer at SOORA Org, and Nutrition Project Assistant. These positions have endowed me with a versatile skill set, spanning monitoring and evaluation, data collection, project management, and community engagement. Airport Road, Hargeisa, Somaliland - OR --Ahmed Osman Nour Accord University MPH 2023/Going on Ahmed Osman MPH courses provide a broad understanding of public health issues, including topics such as epidemiology, biostatics, environmental health, and health policy. University Of Hargeisa, Somaliland Nutrition & Food Science, Subject that we have BSC Data Analysis $ Reporting 90% Monitoring and evaluation 2016/2020 studied in BSC are Food security, food Analysis, food safety, Nutrition intervention programmers, Nutrition Assessment and Notional epidemiology. 93% Higher Secondary School, Somaliland I completed secondary school which cover a year of GCSE Stakeholder engagement & collaboration 70% Food Security Analyst 85% Mastery of Microsoft Office 87% 2011/2015 compulsory education. Pursuing the basic education from “Higher Education” 2022- Jan-2023 Consultant ODK, MoDA, KoBo Toolbox, ONA, Survey CTG TPM for UN-WFP MEAL ASSISSTANT   99%  Reading Designing Freelancer  Managemen t Humanitarian Leadership    Somali English Arabic  Monitoring the implementation of WFP assistance programs. Monitoring and review food deliveries, storage, transport and distribution at the designated sites and - Verifying if the amounts received have been properly recorded, damaged or suspected to be damaged. Collecting data from various sources, including surveys, interviews, field visits, and existing records, to gather information about project or program activities. Accurately entering data into databases, spreadsheets, or M&E software systems. Ensuring the integrity and security of collected data. Reviewing collected data for errors, inconsistencies, or missing information and taking corrective actions to ensure data quality and reliability. Regularly monitoring project or program activities to ensure they are on track with the established goals, objectives, and timelines. Tracking performance indicators and targets set for the project or program. This includes measuring progress toward these indicators and reporting any deviations. Preparing periodic M&E reports that summarize the collected data, highlight key findings, and provide insights into project or program performance. Data Management             2023 Part-Time LEADERSHIP & PROGRAME MANAGEMENT ‘World Health Organization 2021” MATERNAL NUTRITION PROGRAMMING IN EMERGENCIES ‘UNICEF 2021” ADVANCED TO PROPOSAL AND REPORT WRITING ‘Save the children 2021”  NUTRITION COORDINATION IN EMERGENCIES PREPAREDNESS & RESOND ‘UNICEF 2020” INTEGRATION PHASE CLASSIFICATION FOOD SECURITY WFA Mentorship program Mentor  2023 Remote  ‘FAO 2020”  BIOTECHNOLOY’S ROLE IN FOOD & BEVERAGE PRODUCTION  ‘Coca Cola University 2021”  AN INTRODUCTION TO CLIMATE CHANGE & HUMAN RICHTS  ‘United Nation Human Right 2021” Internal audit of (QSHE-IMS) based on international standard and KORE global standard “Reywer consultants 2021” Collect and organize data from various sources Develop and maintain databases for storing data Analyze data to identify patterns and insights Implement measures to ensure data security Generate reports for decision-making purposes Create data visualization for presenting findings Conduct regular data quality checks Implement data governance policies Utilize data mining techniques for deeper insights Monitor and optimize database performance Provide data training and support to staff Stay updated with industry best practices and technologies Conduct risk assessments related to data management Guide and support mentees in their personal and professional development journey. Set clear objectives together and provide relevant knowledge and experience. Offer career guidance and facilitate networking opportunities within the industry. Foster a positive and supportive environment for mentees to seek guidance. Adhere to program guidelines and commit to continuous learning as a mentor. Empower mentees to reach their full potential and celebrate their achievements. SBi Coca-Cola , Somaliland Manufacturing Team leader  2021/2022 Full-Time  Fire and chemical safety training “Industrial health consultants 2020”   Diploma Of Human Nutrition   “Global Medical College 2016”    Helping manufacturing staff to achieve company goals by communicating and establishing daily٫ weekly and monthly objectives and communicate them to employees. Managing the workflow by assigning responsibilities and preparing schedules Guiding and coach employees, monitoring their productivity Performing verification of production output according to specifications Detecting issues in efficiency and suggest improvements Consulting new employees on how to safely use machinery and follow procedures Ensuring strict adherence to safety guidelines and company standards Maintaining food, Occupational, Health and Environmental safety standards Preparing reports such like “Daily production summery reports, Technical meeting reports as weekly and Overall Equipment Efficient as monthly” SBi Coca-Cola , Somaliland Process Operator  2020/2021 VOLUNTEERING FOR THE SUSTAINABLE DEVELOPMEN GOALS Full-Time  ‘United Nation Volunteer 2021”    Carrying out incoming inspection on sugar, beverage base and concentrate and ensuring any ingredient that does not meet TCCC specifications is rejected. Ensuring that all syrup tests: brix, taste, appearance, flock potential and volume are correctly performed and at the right frequency as stated in the sop/work aid/work instruction. Monitoring the stock of final syrup and update management. Ensuring that all syrup tanks are sanitized before and after mixing. Ensuring good housekeeping status of all the equipment and environment associated with the simple and final syrup rooms. SAFEGUARDING ESSENTIALS ‘Humanitarian Leadership Academy 2022” CTG ONBOARDING PASS . ‘Humanitarian Leadership Academy 2022” INTRODUCTION OF PROJECT MANEGMENT ‘WATSAN TRAINING 2022” Food Security & Livelihood Project Officer SOORA Humanitarian Organization  Worked closely with supervisees (FSL Manager) to ensure project sector objectives are met per time across projects being supported.  With supporting from FSL Coordinator(s) and other FSL colleagues, provide cover when delegated responsibilities.  Worked closely with partners, Field Manager and the FSL Coordinator and/or other senior Programme staff, with the HR team, help in the identification and recruitment of community mobilisers.  Supported field level technical assessments in coordination with the FSL Manager and other external sector agencies, ensuring assessment findings are documented and that all assessments include a specific analysis of venerable community.  Community engagement including sensitization, mobilization, formation of community committees and identification of beneficiaries through community committees in accordance with program guidelines and SOMRAR Non-Governmental Organization standards.  Assist in the planning, implementation, and monitoring of nutrition projects or programs.  Collaborate with the project team to ensure program activities align with established goals and objectives .  Collect and compile data related to nutrition projects.  Assist in the analysis of nutritional data and contribute to project reports.  Engage with the community to raise awareness about nutrition-related issues.  Support community mobilization efforts to encourage participation in nutrition programs.  Assist in organizing and conducting training sessions on nutrition and health topics.  Provide education and guidance to individuals or groups on proper nutrition practices.  Ensure compliance with established protocols, guidelines, and ethical standards in all nutrition-related activities. 2019/2020 Full-Time WASH PROJECT CYCLE MANEGMENT ‘WATSAN TRAINING 2022” INTEGRATION PHASE CLASSIFICATION FOOD SECURITY ‘FAO 2020” VITAL SECURITY “BSAFE” ‘CTG 2022” HUMANITRAIN CASH TRANSEFER (HCT) ‘UNICEF 2021” PREVENTION OF SEXUAL HARASSMENT & ABUSE AUTHORITY ‘United Nation System 2022” Nutrition Program Assistant 2018/2019 Part-Time Humanitarian System in emergencies preparedness & response “UNICEF 2022” Child Safeguarding Training “Save the children 2022” MONITORING FOUNDATION ‘United Nation WFP 2022” WFP Monitoring Essentials - in Emergencies ‘United Nation WFP 2022” Lab technical Assistant 2017/2018 Internship HTB Hospital World Vision “Internship”    To detect or diagnosis the patients who have a positive TB To kept the main data about the incidence of the new cases per year We have a test the patients who completing a taking of medication to determine the effectiveness of drugs. bbb bb Abdulrahman Ibrahim Manufacturing manager SBI coca cola  Pepsi road, Hargeisa, Somaliland  - or  - - Mohamed Aw-ali Operational Manager AL-raywan Advocacy  October, Hargeisa, Somaliland  - or  - - Samia Abdullahi Team leader , CTG.org  Waheen Street, Hargeisa, Somaliland  - or  - - Farhan Abdi Country program director, SOORA  Masalah area, Hargeisa, Somaliland  - -