Adedamola Taiwo Esther-- | -
https://www.linkedin.com/in/adedamolataiwo
Ikorodu, Lagos, Nigeria
SUMMARY
A passionate and reliable individual with strong organizational, problem-solving, communication
and team working skills. Recently completed the ALX Virtual Assistant program with practical
training in administrative support, calendar/email management, time management, research,
and productivity tools. Open to opportunities that will enhance personal and professional
development.
CERTIFICATIONS
• Certificate of Completion – Foundations of Virtual Assistance by ALX (2025)
- Calendar and email management
- Research and information organization
- Task and time management
- Professional communication
- Productivity tools (Notion, Google Workspace, Trello, and more)
WORK EXPERIENCE
Industrial Training Intern – Dietetics Department
Lagos University Teaching Hospital (LUTH), Idi-Araba
February 2025 – Present
- Participated in patient nutrition assessments and contributed to individualized meal planning
under supervision.
- Coordinated with the food service unit to ensure timely meal delivery and portion control for
in-patients.
- Monitored food quality, sanitation, and dietary compliance in a clinical setting.
- Gained practical experience in therapeutic diets, food safety, and large-scale kitchen
operations.
Culinary Team Member
Watercress Hotel, Ikeja
May 2024 – November 2024
- Collaborated with kitchen staff to prepare and present a variety of meals and pastries for hotel
guests.
- Maintained high standards of food hygiene and safety in compliance with hotel and health
regulations.
- Assisted in inventory checks and ensured proper storage of ingredients and supplies.
- Supported the pastry team in producing visually appealing desserts for events and daily
service.
Nutrition & Food Safety Intern
NAFDAC, Lagos Mainland
March 2023 – June 2023
- Performed laboratory testing (ELISA) on food samples to support food safety evaluations.
- Maintained accurate digital records and assisted in analyzing and organizing test data.
- Collaborated with regulatory officers to review food compliance reports and quality standards.
Student Chef
Pastry and Meals, Ijaiye
January 2021 – January 2022
- Assisted in the preparation of meals and baked goods for events and daily service.
- Contributed to menu development and presentation planning.
- Maintained sanitation and kitchen safety during busy service periods.
Apprentice Baker
Splendid Bakers, Ikorodu
August 2019 – December 2019
- Supported daily baking operations including dough preparation and cake decoration.
- Maintained cleanliness and efficiency in the bakery environment.
- Developed early skills in pastry production and customer interaction.
Virtual Assistant Trainee
ALX Africa (Remote)
May 2025 – July 2025
- Engaged in training on task coordination, document handling, and digital communication.
- Completed hands-on projects using Google Workspace, Zoom, and productivity tools.
- Practiced real-world virtual assistant duties including scheduling, form building, and
note-taking.
EDUCATION
Yaba College of Technology, Lagos
OND in Nutrition and Dietetics | May 2022 – February 2024
The Primelight High School, Ikorodu