Phytochemistry of Flower: Phytochemical screening analysis of Rosa
indica L.
Atya Hassan, Syed Madhi Haider, Iqra, Syed Mujtaba Abbas,
Federal Urdu university of Arts, Science and technology Karachi,
Pakistan
University of Gujrat, Gujrat, Pakistan
Abstract
Rosa indica belongs to Rosaceae family with more than 100 of species and over 2000 cultivars.
Various part of this plant has medicinal properties due to presence of different phytochemicals.
Purpose of this study to determined the secondary metabolites present in rose petal through
phytochemical screening analysis. Sample were tested include water, methanol, ethanol, acetic acid
and ethyl acetate extract with different phytochemical tests. Phytochemical screening showed tannin,
flavonoid, phenolic compounds, carbohydrate, alkaloid and other bioactive compounds were present
in all solvent extract. Percent yield of phenolic compound, anthraquinones and alkaloid were higher
in aqueous medium extract. It reliably possessed large number of pharmacological properties such as
anti-cancer, anti-viral, anti-bacterial, anti-inflammatory, ant-allergic, anti-fungal and antiabortifacient and being employed for the treatment of different ailment in advanced system of
medicines.
key word:- Phytochemicals, phenolic compounds, anthraquinones, alkaloids, bioactive compounds,
collection of rose
petal
presence of tannin,
flavonoid,
carbohydrate etc
percent yeild
calcuation
Washing of rose
petals
Observation of
colour changes
Conclusion
Extration of
sample in
various solvents
phytochemical
screening
Introduction
wide range of illness treated through medicinal plants from ancient time and have become more
importance in medical science (Rivera-Mondragón et al., 2019). Different parts of plant contain various
chemicals known as phytochemicals. Medicinal properties comprise from phytochemicals which
improve the physiological balance of human beings (Owolabi et al., 2018). Vast range of medicinal
plants in global has not yet been investigated about their usefulness in diseases treatment.
In
developing countries up to 80% of population dependent upon plants for their health (Hostettmann &
Marston, 2002). Alkaloid, Flavonoid, Terpenoid and tannins are the bioactive compounds in different
parts of plant. Bio active compound are those which have ability to interact with components of living
tissues (Huang et al., 2016). 10,000 known compounds of flavonoid in plant kingdom with different
major bioactivities including anti-inflammatory, anti-genotoxic, anti-cancer and antiglycative
properties (Zahid et al., 2018) make flavonoid the king of phytochemicals. Rosa indica is traditional
medicinal plant showing greatest advantage for controlling cancer growth, constipation, inflammation,
heart and eye diseases (Raj et al., 2018).
Rosa indica is perennial flower shrub belongs to Rosaceae family with more than 100 of species and
over 2000 cultivars (Leghari et al., 2016). Different parts of this plant is used for medicinal purpose
due to presence of various phytochemicals. Some species of rosa produce essential oils, 5 hydroxy
methyl furfural pyrogallol (21.92%) and levoglucusan (5.69%). Acetic acid, mercaptohexyl ester,
butanoic acid, artemiseol, methyl santonilate, caryophyllene oxide, 1,5octadecadine and ethyl easter
are the essential oils in rosa indica (Rasheed et al., 2015).
Different forms of phytochemicals screening analysis, antioxidant and antimicrobial analysis
performed on Rosa indica L. phytochemical and anti-microbial activity of Rosa indica L studied by
Rumana Saeed et.al in which antibacterial and antifungal activities found via different solvents (Saeed
et al., 2014). Crude extract of Rosa indica petals used for antibacterial study by Deepika et.al (Pathak
et al., 2019). Afifah et.al studied antioxidant activity of rose leaves (Afifah et al., 2021). Extraction and
evaluation of antioxidant activity and free radicle scavenging potential correlated with biochemical
component of red rose petal (Pal et al., 2018). Antioxidant analysis of rose petal tea carried out by
Vinokur et.al (Vinokur et al., 2006). Two acids of medicinal properties isolated by Saaby et.al (Saaby
et al., 2011). Similarly chemical composition of some rose fruits species also found by Ercisli et.al
(Ercisli, 2007). Anti cancer effect of phytochemicals studied by Zahra et.al (Bathaie et al., 2015).
Anthocyanin content of red rose petal investigated through maceration and percolation method
(Saptarini et al.). Effetc of Rosa damascna extract on primary dysmenorrhea (Bani et al., 2014).
Citronally disaccharide glycoside aroma precursor isolated of rose flower also studied (Oka et al.,
1998). LC-UV-MS/MS analysis of 71 species of rosa (Porter et al., 2012) performed. Luvenia et.al
analysed the phytochemical, FTIR and NMR crude extract of Acacia planifrons seeds (Fernando et al.,
2019). Manikandan et.al used ethanolic extract of rosa indica petals and biosynthesized siler nano
particles (Manikandan et al., 2015). Amrita et.al synthesized ZnO nano particles from rosa indica
leaves (Raj & Lawerence, 2018). Amit et.al performed comparative study on Rosa indica, Moringa
olifera and Azadirachta indica for antibacterial , antioxidant and photosynthetic study (Charan &
Gupta, 2013). Antibacterial and antifungal activity of Rosa damascene studied by Shohayeb et.al
(Shohayeb
et
al.,
2014).
Main interest of this research paper to performed the different phytochemicals tests for Rosa indica
flowers. Large number of phytochemicals with different functional groups are present in Rosa indica
with health effects. Different biochemical such as vitamins especially vitamin A, B, K and E and
potassium and iron present in different parts of Rosa indica (Nanda & Das, 2015). While the extract
of rose plant act as anti-depressant, ant bacterial, anti-fungal, anti-septic, anti-inflammatory, and
digestive stimulant. Similarly the extract of petal contain anthocyanins that have high antioxidant
activity and anti-inflammatory activity (AKh et al., 1993).
Material and Methods
Present work is performed for the identification of phytochemicals of Rosa indica flower
belongs to genus rosa
.
Collection and Drying
the rosa indica flowers collected from Teen Hatti, local market of flower geographically
situated in Karachi, Pakistan. Flowers petals were washed with tap water then with distilled
water for the removal od surface dust and contaminant. Petals were dried in shadow at room
temperature for couple of hours. After drying petals were ground in normal grinder for better
extraction
Extraction
Powder was soaked into different solvents including distilled water, methanol, ethanol, acetic
acid and ethyl acetate at room temperature for a week. The filtered extract then keeps in glass
bottles at room temperature.
Phytochemical screening
Medicinal plants have bio active compound known as phytochemicals. For determination of
phytochemical in different solvent of petals, reported tests (Belay & Sisay, 2014; Rakholiya et al.,
2016; Seow et al., 2013; Sheel et al., 2014). Table 1 Described the following test for difierent
phytochemicals.
Table 1 Different phytochemical screening with procedure
Phytochemical
Procedure
References
Alkaloid (Wagner’s test)
3mL of sample + Wagner reagent
(Tiwari et al., 2011)
Saponins (Frothing test)
Extract diluted with water + shaken
(Pandey et al., 2014)
Extract + 5mL CHCl3 + Shaken then filtered + add
(Namadina & Sani, 2018)
Anthraquinones (Bontrager’s test)
10% ammonium solution
Steroid (Liebermann-Burchard test)
2mL of organic extract dissolved in 2mL CHCl3 +
(kumar Bargah, 2015)
H2SO4(c) and CH3COOH
Carbohydrate (Molisch Test)
Filtrate treated with 2 drops of alcoholic α naphthol
(Yamini et al., 2019)
+ 2mL of H2SO4(c)
Phenolic compounds (Ferric chloride test)
Water extract + 2mL of 5% FeCl3
(Vimalkumar et al., 2014)
Flavonoid (NaOH test)
Extract + few drops of NaOH + yellow colour
(Anza et al., 2015)
appear + dilute acid yellow colour disappear
Tannin ((Ferric chloride test)
5mL of sample + few drops of FeCl3
(Fitrilia et al., 2015)
Triterpenes (Salkowski test)
5mL of extract + few drops of CHCl3 with H2SO4(c)
(Tongco et al., 2014)
Phlobatannins (HCl test)
2mL of extract boiled with 2mL of 10% HCl
(Sharma & Patel)
Terpenoids (Salkowski test)
1mL of extract + few drops of CHCl3 with H2SO4(c)
(Kale, 2020)
Result and Discussion
.
water and methanol were the most polar solvents among all solvents used in phytochemical
screening. Both solvents were also recommended in literature (Kidaha et al., 2013; Seow et al.,
2013). Different colour observation for various phytochemicals mentioned in table 1. All
sought bioactive phytochemicals were detected in all solvent mentioned in table 2. According
to results mentioned in table 3, phytochemical yield in aqueous extract was high than other
solvents. Primary and secondary metabolites of plant was numerous functions. Alkaloid
detected in all solvents with different yield. Percent yield of alkaloid in aqueous extract was
about 8.77%. Alkaloid used as hallucinogenic agent and also stimulant, anticancer drug,
analgesic, anti-bacterial and cholinomeimerics (Wansi et al., 2013). But in some cases alkaloid
from plants can cause serious illness even death. Pyrrolizidine alkaloids known as plant toxins
which cause severe illness in human(Ibanez, 2005). They are the large group of hepatotoxin,
pneumotoxin
ang genotoxin with
pyrrolizidine in
their structure
(Diaz,
2015)
Table 1 Different phytochemical with positive results
S. No.
Active Compounds
Plant Extracts
Aq. Ex.
Eth. Ex.
Mth. Ex.
A.A. Ex.
E.A. Ex.
1
Alkaloids
+
+
+
+
+
2
Anthraquinones
+
+
+
+
+
3
Flavonoids
+
+
+
+
+
4
Phlobtanins
+
+
+
+
+
5
Saponins
+
+
+
+
+
6
Steroids
+
+
+
+
+
7
Tannins
+
+
+
+
+
8
Terpenoids
+
+
+
+
+
9
Carbohydrates
+
+
+
+
+
10
Triterpenes
+
+
+
+
+
11
Coumarins
+
+
+
+
+
12
Phenolic compounds
+
+
+
+
+
13
Quinines
+
+
+
+
+
Table 2 Different phytochemical tests with observations
Phytochemical
Procedure
Observation
Alkaloid (Wagner’s test)
3mL of sample + Wagner reagent
Reddish/Brown/whitish
ppt formed
Saponins (Frothing test)
Extract diluted with water + shaken
Honeycomb froth
Anthraquinones
Extract + 5mL CHCl3 + Shaken then filtered + add 10%
Pink colour in upper layer
(Bontrager’s test)
ammonium solution
Steroid (Liebermann-
2mL of organic extract dissolved in 2mL CHCl3 + H2SO4(c)
Burchard test)
and CH3COOH
Carbohydrate (Molisch Test)
Filtrate treated with 2 drops of alcoholic α naphthol + 2mL of
Green colour
Brown ring formation
H2SO4(c)
Phenolic compounds (Ferric
Water extract + 2mL of 5% FeCl3
Violate/Green colour
Extract + few drops of NaOH + yellow colour appear + dilute
Dark yellow colour
chloride test)
Flavonoid (NaOH test)
acid yellow colour disappear
Tannin ((Ferric chloride
5mL of sample + few drops of FeCl3
Brownish green
5mL of extract + few drops of CHCl3 with H2SO4(c)
Yellowish to golden
test)
Triterpenes (Salkowski test)
yellow
Phlobatannins (HCl test)
2mL of extract boiled with 2mL of 10% HCl
Red ppt
Terpenoids (Salkowski test)
1mL of extract + few drops of CHCl3 with H2SO4(c)
Reddish brown interface
Table 3 Percent yield of active compounds (w/w)
S. No.
Active compounds
1
Phenolic
Aq.Ex Eth.Ex
Mth. Ex.
E.A. Ex.
A.A. Ex.
0.4
0.1
0.28
0.78
-
compounds
2
Coumarins
2.49
0.53
0.16
0.53
-
3
Quinines
0.12
0.43
0.99
0.84
1.48
4
Anthraquinones
1.94
0.47
1.42
1.22
2.9
5
Flavonoids
0.66
0.54
0.19
0.27
-
6
Alkaloids
8.77
9.51
8.51
8.37
8.25
Saponins related to glycosidic compounds present in plant kingdom (Furuya, 1988). Saponin
was also detected in all solvents. Saponins related to plants metabolites with pancreatic lipase
inhibitory effect (Xu et al., 2005). On other hand saponin may be toxic. These compounds have
haemolytic activity on human erythrocytes. This was due to interaction with sterol present in
erythrocyte membrane, which leads the membrane permeability and finally loss of
haemoglobin (Baumann et al., 2000). Similarly some saponin containing plants are toxic for
ruminants, cause gastrointestinal, liver and kidney degeneration (Wina et al., 2005).
Anthraquinones were also found in all solvent. The percent yield of anthraquinones in aqueous
solution and methanolic solution was 1.94 % and 1.42% respectively. These structurally related
to anthracene and sometime referred as 9,10-dioxoanthracene. These present in plants as
glycoside (Bruneton, 2012). These compound impart colour to plants and also used as natural
dye substance (Simpson & Amos, 2017). Anthraquinones used as semiconductor and having
anti-fungal, anti-viral, anti-bacterial and parasitic activity (Yadav et al., 2019). Tannins belongs
to phytochemical found in many plants. All extract gave positive result for tannin. This
phytochemical responsible for various pharmaco-therapeutic effect (Ferreira et al., 2008). In
the form of proanthocynidin beneficial effect on vascular health. Rose petal have antiinflammatory, antioxidant, antibacterial and antiviral activities due to presence of tannin.
Phlobatannins also present in extract. Phlobatannins belongs to C-ring isomerized oligomeric form
(Ferreira et al., 1999).
.
Flavonoid and phenolic compounds were also present in petal extract of Rosa indica. Percent
yield of flavonoid and phenolic extract in aqueous extract were about to 0.66% and 0.4%
respectively. Phenolic compounds classified into various range of groups according to
structure. Most phenolic compounds synthesized in the endoplasmic reticulum of plants and
stored in vacuoles (Gan et al., 2019). Rose contained high level of antioxidant activity due to
presence of high concentration of phenolic compounds. (Choi et al., 2015). Polyphenolic
content in red rose higher than the pink, white rose, reportedly attributed to influenced of redcolour anthocyanin pigment.(Yang & Shin, 2017). Flavonoid associated with health promoting
effect and indispensable component in pharmaceutical, medicinal and cosmetic industries.
Their anti-cancer, anti-inflammatory, anti- mutagenic activities coupled with their capacity to
modulate the enzyme activity functions (Panche et al., 2016). In most angiosperm family many
flavonoids recognized as flower pigments.
Number of flavonoid also reported for anti-
cholinesterase activity. Inhibitory studies done on varios flavonoid such as quercetin, rutin,
kaempferol 3-O-β-D-galactoside showed that concentration dependent inhibition ability
against
butyrylcholinesterase
(Khan
et
al.,
2009).
Salkowski test performed on sample for identification of terpenoid and triterpene. Both
compounds are detected in all extracts. Terpene are the largest class of phytochemicals with
40,000 reported structural compounds so far (Gershenzon & Dudareva, 2007). The basic
chemical structure of terpene dependent upon the isoprene (C5H8) units. On number of isoprene
unit’s terpene further classified as mono-, sesqui-, di and tri terpene. Terpene and terpenoid
were slightly differed from each other on basis of no.of isoprene units(Cox-Georgian et al.,
2019) . Terpenoid found to be useful in therapy of different diseases and also anti-bacterial,
anti-viral, anti-allergic and anti-parasitic activity (Paduch, 2007). Liebermann-Burchard test
performed for steroid detection in all extracts. It was observed that extract of Rosa indica petal showed
positive results in all solvents for steroid. Steroid present in all plants as secondary metabolite. They
are
derived
from
cholesterol
and
all
steroid
molecules
possessed
basic
perhydroxyl
cyclopentanophenanthrene skeleton. Steroid widely used in drug designing (Ur Rahman et al., 2017).
Beside this carbohydrate also detected in sample. Carbohydrate known as polyhydroxy carbonyl
compounds. this basic building block of cell wall classified as mon-, di, and poly saccharides. Mono
and di saccharides known as true sugar. Sugar reduced the water potential of petals and promoting
the influx of water for cell enlargement and flower opening (Naveen et al., 2007).In plant defence
system sugars play key role for the regulation of defence gene (Ehness et al., 1997; Roitsch et al., 2003).
Role of some sugar regarding immunity known as ‘’sweet immunity’’ and sugar ‘’enhanced defenced’’
concept
(Bolouri
Moghaddam
&
Van
den
Ende,
2013).
Conclusion
it was concluded from the phytochemical screening analysis of Rosa indica that all phytochemicals such
as carbohydrates, flavonoid, tannins, steroid, saponin and terpenoids were present in petal of rose.
Presence of phytochemical additionally dependent on solvent. Red colour of rose was due to presence
of high amount of anthocyanin. Presence of different phytochemical in rose petal indicated that the
medicinal paramountcy of rose. Anti-viral, anti-inflammatory, anti-bacterial, anti-allergic, anti-fungal
and anti-carcinogenic activities of rose petal comprised the pharmacological importance of this plant.
Due to different medicinal properties of Rosa indica plant, different form of medicines can prepare from
rose petal for cancer, allergies treatment in future. Rosa indica plant may hold potential in providing
benefits
for
human
nutrition
and
health.
Acknowledgment
Author would like to thanks the supervisor for proving the all necessary facilities and helped for writing
the
research
paper.
Conflict
of
interest
Author hereby that there was no conflict of interest regarding research performance and paper writing
and publication.
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