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What’s The Tipping Point? Employers
Should be Wary of Claiming Tip Credit
for Employees’ Time Spent on NonTipped Duties
3
POSTED ON MARCH 18, 2020 BY JASMINE
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What’s The Tipping Point?
Employers Should be Wary of
Claiming Tip Credit for Employees’
The Fair Labor Standards Act (FLSA) allows employers to pay tipped
Time Spent on Non-Tipped Duties
workers as little as $2.13 per hour in cash wages, given that the employee
Here’s a Tip: Employers Should
makes at least the difference ($5.12) in tips to reach the $7.25 federal
Claim Tip Credit to Offset Against
minimum wage. Click here to read an earlier blog on how to claim tip credit.
Minimum Wage for Tipped
Employees
This blog focuses on the legal risk in claiming tip credit for employees who
have non-tipped duties. “Dual jobs” refer to an employee performing
Take a Whisk & Start a Business
different jobs for a single employer. An example of dual jobs is a hotel
from Scratch: Registering Your
employee serving as a maintenance person and a waiter. The employer cannot
Kitchen as a “Limited Food
claim tip credit for the hours spent in the maintenance role.
Establishment” in Pennsylvania
It gets complicated
Recent Comments
where an employee is
engaged in “dual
tasks.” Imagine a
Najeebah Beyah on What’s The
server. Servers reset
Tipping Point? Employers Should
tables, greet
be Wary of Claiming Tip Credit for
customers, and stock
Employees’ Time Spent on Non-
supplies. Employees
Tipped Duties
such as servers have
sued employers who
Kimberly on What’s The Tipping
claim tip credit,
Point? Employers Should be Wary
arguing that they are entitled to minimum wage for time spent on non-tipped
of Claiming Tip Credit for
tasks. This blog focuses on: (1) the dual task issue and (2) how to ensure
Employees’ Time Spent on Non-
compliance and decrease the risk of lawsuits.
Tipped Duties
pjw5238 on What’s The Tipping
HOW DOES FLSA ADDRESS PERFORMANCE OF DUAL TASKS?
Point? Employers Should be Wary
of Claiming Tip Credit for
FLSA states that time spent on “related duties” can be counted towards the
Employees’ Time Spent on Non-
tip credit. For example, the regulation states that an employer can claim tip
Tipped Duties
credit for a “waitress who spends part of her time cleaning and setting tables
[…] and occasionally washing dishes.”
azs1360 on Take a Whisk & Start a
Business from Scratch: Registering
This language seems straightforward, yet tipped employees engaged in dual
tasks have sued employers for time spent on non-tipped duties.
Your Kitchen as a “Limited Food
Establishment” in Pennsylvania
Greg Archibald on Take a Whisk &
WHAT IS THE DOL’S INTERPRETATION OF THE REGULATION?
Start a Business from Scratch:
Registering Your Kitchen as a
“Limited Food Establishment” in
The US Department of Labor (DOL) has provided different interpretations
Pennsylvania
in their 2016 and 2018 Field Operations Handbooks (FOH). The FOH are
guidelines — they are not binding law.
Archives
2016 FOH & CASE LAW
The 2016 FOH created the 80/20 test: an employer cannot factor non-tipped
hours into tip credit if the non-tipped hours exceed 20% of the employee’s
total hours. For instance, if a server can show that they spent more than 20%
March 2020
January 2020
of their hours on setting tables, the employer must pay full legal minimum
wage for said time.
Categories
The Eighth
Circuit ruled
Uncategorized
that the 80/20
test is a
reasonable
interpretation of
Meta
the regulation
language because
the regulation
did not generally
approve claiming tip credit for dual tasks. The court reasoned that an
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employer can claim tip credit for related duties only if it takes up a “part of
[the employee’s] time” and is performed “occasionally.” Reread that
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seemingly straight-forward regulation above.
In 2017, the Ninth Circuit held that the DOL’s 80/20 test and the Eighth
Circuit failed to consider that the regulation deals with dual “jobs” or
“occupations.” The Ninth Circuit stated that there must be a clear dividing
line between two types of duties to be engaged in two different occupations.
An example of a dividing line is when one set of duties is performed in a
distinct part of the workday.
2018 FOH
A year after the Ninth Circuit decision, the DOL published the 2018 FOH,
which abolished the 80/20 test. The guideline allows employers to claim tip
credit for all related duties performed “contemporaneously” or within a
“reasonable time” before or after tipped duties.
SO, IS THERE A TIPPING POINT FOR WHEN AN EMPLOYEE’S TIME SPENT
ON NON-TIPPED DUTIES TRIGGERS THE MINIMUM WAGE REQUIREMENT?
The answer is unsettled. Since the 2018 FOH, there have been a few cases
addressing dual tasks. However, all courts have disregarded the 2018 FOH
abolishing the 80/20 test.
The Northern District of
Illinois disregarded the
DOL guidance, holding
that the 80/20 test is a
more reasonable
interpretation. Similarly,
the District Court for
Maryland held that the
DOL guidance did not have “any persuasive value.” The Eastern District of
Pennsylvania held that the new guidance is “unreasonable and does not reflect
the DOL’s fair and considered judgement.”
IF THE ANSWER IS UNSETTLED, HOW DO I ENSURE COMPLIANCE
AND DECREASE THE RISK OF LAWSUITS?
The Ninth Circuit is the only circuit to decide that the 80/20 test is
inapplicable. Recent case law trend shows that courts are largely ignoring the
2018 FOH guidance. Employers located in states other than the Ninth Circuit
should continue to follow the 80/20 rule (refer to the map below for Ninth
Circuit states).
Here are some tips to ensure compliance:
1. Make Effective Timesheets.
Tipped employees’ timesheets should require (1) hours per shift, (2) time
spent on [X], and (3) total tip amount. Here’s an example:
2. Train Employees on Tracking Time.
Employers should train employees on the importance of tracking “time spent
on [X].” Employers should also provide employees with a list of categorized
duties such as greeting/hosting, stocking supplies, or serving. It is important
to allow employees to note down their time between tasks.
3. Check Timesheets for Detail.
Employers should check timesheets periodically to ensure that employees are
tracking their hours diligently. An employer should have a one-on-one
meeting with employees who do not provide enough detail on the “time spent
on [X]” section.
4. Designate Tasks as Non-Tipped or Tipped.
Whoever controls the payroll system needs to diligently designate certain
tasks as non-tipped or tipped tasks. The designation will help employers
determine whether a tipped employee should be paid minimum wage for time
spent on non-tipped tasks.
FINAL TIP
These tips may seem unnecessary and unnatural. You may wonder if it is
reasonable to ask employees to jot down time spent on resetting tables before
turning to serving customers. But, these tips are designed to ensure you are
compliant with the dual task rules. Even more, these tips mitigate the risk of
lawsuits, which can be time-consuming and costly. Some lawsuits even have
the potential to cause a business to shut down. Currently, the issue of whether
the 80/20 test is in force except for Ninth Circuit states. When facing murky
waters, it is always best to err on the side of caution.
SOURCE LIST:
FLSA on Dual Jobs
2016 FOH
2018 FOH
https://www.natlawreview.com/article/2019-wage-hour-developments-yearreview-state-updates
https://www.jdsupra.com/legalnews/food-and-beverage-law-updatefebruary-28390/
https://www.jacksonlewis.com/publication/labor-department-abandons8020-tip-credit-rule-relief-restaurant-hospitality-industries
https://www.wageandhourlawupdate.com/2018/11/articles/department-oflabor/dol-eliminates-employer-plaguing-80-20-tip-credit-rule/
PHOTO SOURCE LIST:
Server Image
80/20 Image
Tipping Scales Image
Ninth Circuit Map Image
Gavel Image
All other images are created by author
3 THOUGHTS ON “WHAT’S THE TIPPING POINT? EMPLOYERS SHOULD BE WARY OF
CLAIMING TIP CREDIT FOR EMPLOYEES’ TIME SPENT ON NON-TIPPED DUTIES”
pjw5238
MARCH 19, 2020 AT 7:04 PM
Great article on an interesting topic that many of us have some
experience in. Keeping a detailed and thourough time sheet is a
great way to ensure compliance, even if it may sound burdensome.
An attorney must get together with the business owner to explain
the importance of this practice effectively so that they can inform
their workers who may not fully understand why they are now
taking extra time to log hours when they are busy working.
Compliance may be challenging at some times, but it can save you
later when it counts.
Reply
Kimberly
MARCH 25, 2020 AT 6:52 PM
This article is VERY informative and well-written! I am curious
how tip-credits impact businesses that require their staff who
earn tips to split those tips with staff who do not ear tips (like
when waitstaff earned tips are pooled and split evenly among all
waitstaff and cooks for each shift).
Reply
Najeebah Beyah
MARCH 27, 2020 AT 4:13 PM
Wow I never even knew this concept was a thing before reading
this post. I loved the way you broke things down and set up charts.
I hypothesize that many employees do not even know about this
rule. This blog was very well articulated and a good read.
Reply
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